Steamed Pumpkin Kuih 古早味蒸金瓜糕,免揉, 金瓜原汁原味制作 , 無水 , 無油 , 無蛋 , 材料和製作簡單,柔軟蓬鬆 又好吃.

The traditional flavor steamed pumpkin kuih, no kneading, no water, no cooking oil, no egg, simple ingredients and easy preparation, soft and fluffy and delicious.
ingredients: 500 g pumpkin before steamed 未蒸的南瓜, 300 g all purpose flour普通麵粉, 40 g sugar, 4 g yeast酵母, some banana leaves一些香蕉葉 (can be replaced by baking paper烘焙用纸)

Видео Steamed Pumpkin Kuih 古早味蒸金瓜糕,免揉, 金瓜原汁原味制作 , 無水 , 無油 , 無蛋 , 材料和製作簡單,柔軟蓬鬆 又好吃. канала Zhen Kitchen珍厨房