Red Velvet Cheesecake Brownies with Chocolate Lace Cups

Whenever you want to create an easy irresistible dessert, brownies should always be on your list. When turned into Red Velvet Cheesecake Brownies served with Chocolate Lace Cups, they really are a decadent treat perfect for upcoming Valentine’s Day.

To print the recipe check the full recipe on my blog:
https://www.homecookingadventure.com/recipes/red-velvet-cheesecake-brownies-with-chocolate-lace-cups

#redvelvet #cheesecake #brownies #chocolatecups
Ingredients
Makes about 9 servings

Brownie Batter
2.5 oz (70g) semisweet chocolate (55-70%)
1/2 cup (113g) butter
3/4 cup (150g) sugar
2 eggs
1 tsp (5g) vanilla extract
1 tbsp (8g) cocoa powder
1/2 tsp (2g) salt
1/2 cup (60g) all-purpose flour
red food coloring gel
3/4 tsp (4ml) white vinegar

For Cream Cheese Swirl
8 oz (230g) cream cheese, room temperature
1/4 cup (50g) sugar
1 egg yolk
1/2 tsp (3g) vanilla extract

Chocolate Lace Cups
4 oz (120g) semisweet chocolate (55-70%)
1.5 oz (40g) semisweet chocolate (55-70%), for tempering

For serving
vanilla ice cream, optional

Background music:

https://www.epidemicsound.com/referral/96g7cc/

ES_Barefoot (Instrumental Version) - Slowfly
ES_Pick Me Up (Instrumental Version) - Johan Glossner
ES_This Summer Belongs to Us - View Points

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