How to make Baklava from Scratch - Secret Recipe - 80 Layers

For Soft Baked Baklava: Bake at 350F for 50 minutes

It's Holiday season and it's time for my favorite dessert: Baklava!! In todays video, I will show you all the secrets and all the tips and tricks on how to make the best homemade Baklava from scratch. The process is a little bit long but the outcome is just perfection. With over 80 Layers of Phyllo Sheets, this Baklava will definitely be the best you have ever tried. And let's not forget the amazing ASMR!

INGREDIENTS for the Best Baklava from Scratch!

Phyllo Dough:
• 3 Eggs
• 1 cup Milk
• 4 cups All Purpose Flour
• 2 tsp. Baking Powder
• Pinch of Salt
--
• Corn Starch and Flour
• 1/2 cup Olive Oil
• 2 cups Clarified Butter

Filling:
• 250gr Pistachios

Simple Syrup:
• 3 cups Sugar
• 2 cups Water
• 1/2 Lemon

Let me know what you guys think in the comment section below, and don't forget to Like&Subscribe.

» Xhulio Cooks on Instagram: https://www.instagram.com/xhuliocooks/
» Xhulio Cooks on TikTok: https://www.tiktok.com/@xhuliocooks
» Xhulio Cooks on Web: https://xhuliocooks.com/

Видео How to make Baklava from Scratch - Secret Recipe - 80 Layers канала Xhulio Cooks