《薑燒鴻禧菇|Crispy Beech Mushroom》酥酥的外皮,又香又脆!每咬一口都會品嚐到鬆脆的甜味,味道醇厚,太有食慾了! ~素食Vegan~
《薑燒鴻禧菇|Crispy Beech Mushroom》
鮮嫩多汁的鴻禧菇煎得香脆,拌入濃稠甜香惹味的薑燒汁,酥酥的外皮,又香又脆,每咬一口都會品嚐到鬆脆的甜味,味道醇厚,太有食慾了!Tender and juicy beech mushrooms are fried to crispy, stir in the thick, sweet and savory ginger sauce, taste the crunchy sweetness with every bite!
食材:
鴻禧菇 150g、地瓜粉 2湯匙、
薑末 1茶匙、糖 2湯匙、醬油 1湯匙、味醂 1湯匙
Ingredients:
Beech Mushroom 150g, Sweet Potato Starch 2tbsp,
Minced Ginger 1tsp, Sugar 2tbsp,
Soy Sauce 1tbsp, Mirin 1tbsp
#素食#鴻禧菇#Vegan#蔬食#烹饪
Видео 《薑燒鴻禧菇|Crispy Beech Mushroom》酥酥的外皮,又香又脆!每咬一口都會品嚐到鬆脆的甜味,味道醇厚,太有食慾了! ~素食Vegan~ канала 家常素Irene Yong
鮮嫩多汁的鴻禧菇煎得香脆,拌入濃稠甜香惹味的薑燒汁,酥酥的外皮,又香又脆,每咬一口都會品嚐到鬆脆的甜味,味道醇厚,太有食慾了!Tender and juicy beech mushrooms are fried to crispy, stir in the thick, sweet and savory ginger sauce, taste the crunchy sweetness with every bite!
食材:
鴻禧菇 150g、地瓜粉 2湯匙、
薑末 1茶匙、糖 2湯匙、醬油 1湯匙、味醂 1湯匙
Ingredients:
Beech Mushroom 150g, Sweet Potato Starch 2tbsp,
Minced Ginger 1tsp, Sugar 2tbsp,
Soy Sauce 1tbsp, Mirin 1tbsp
#素食#鴻禧菇#Vegan#蔬食#烹饪
Видео 《薑燒鴻禧菇|Crispy Beech Mushroom》酥酥的外皮,又香又脆!每咬一口都會品嚐到鬆脆的甜味,味道醇厚,太有食慾了! ~素食Vegan~ канала 家常素Irene Yong
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