Dan dan noodles recipe | How to cook in four easy steps

Dan Dan Noodles (担担面) is the new inclusion into the hot and numbing Sichuan dishes that I obsessed lately.

Recipe at:
https://tasteasianfood.com/dan-dan-noodles/

Dan dan noodles is the traditional Sichuan street food with large followers around the world nowadays.

The name of the noodles can be traced back to how the street food vendors were carrying the noodles around the streets. ‘Dan Dan’ is a Sichuan dialect of the shoulder pole they use to carry the noodles. The noodles are on a stove at one end and chopsticks, condiments, bowls at the other end. Gradually, customers started to name this type of needles as Dan Dan noodles.

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