Korean Cucumber Side Dish/BanChan/Pickle/Salad (오이반찬 Oi Muchim 오이무침) EASY VEGAN Recipe 🥒🌱🥒+ Mukbang

#koreancucumber #cucumberbanchan #오이반찬
Learn how to make this COLD & CRISPY seasoned cucumber side dish ("O-Yee BanChan" 오이반찬).
Written Cucumber Side Dish Recipe @ https://www.modernpepper.com/post/cucumberpickle
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In Korean cuisine, cucumbers are used to make many variations of side-dishes (반찬 banchan). Some are made super spicy and garlicky more as a tossed-salad-like, and some are made super mild to taste. And there are many variations in between these two extremes. Today, we are making the milder/non-spicy version that is CRUNCHY and CRISPY with that fresh cucumber taste. Each bit is succulent with a burst of cucumber juices exploding in your mouth. AND THIS RECIPE IS SUPER-EASY!

FYI
Oi (phonetically "O-Yee") 오이 = Cucumber
BanChan 반찬 = Side Dish

Online Links For Ingredients & Suggested Kitchen Gadgets:
(Visit https://www.modernpepper.com/store for more Korean ingredients & kitchen gadgets)

Distilled White Vinegar
https://amzn.to/31uuhuU

Natural Premium Sea Salt for Kimchi Brining: the Jewel of Sinan Island by Chung-Jung-One
https://amzn.to/2IMP5Ww

100% Pure Raw & Unfiltered Honey; Certified Gluten Free and OU Kosher Certified
https://amzn.to/2GY9g3X

Microplane Professional Series Fine Cheese Grater - Made in USA Blade
https://amzn.to/2OFZoOq

Mixing Bowls: Duralex Made In France Lys Stackable 10-Piece Bowl Set
https://amzn.to/2OmLy2y

Canning Jar, Set of 3 (17.5 oz,33.75 oz,50.75 oz.)
https://amzn.to/2KqG6fX

Other Modern Pepper video recipes showcased in today's video recipe:
How To Make Korean Cold Noodle Soup (Mul-Naengmyeon 물냉면) & Icy Broth (사골육수)
https://www.youtube.com/watch?v=CrY9GyOTTOQ
Spicy & Chewy Korean COLD Noodles Recipe: BiBim NaengMyeon (비빔냉면)
https://www.youtube.com/watch?v=rnPP_samdN4
Spicy Korean Nachos Recipe w/ Creamy Red Pepper Paste/GoChuJang Sauce
https://www.youtube.com/watch?v=QGTpJGkHLK0&t=901s
Choco Pie Review & Hacks: 4 Flavors + 4 Ways To Eat Korean Moon Pies [Ice Cream Sandwich] Vlog
https://www.youtube.com/watch?v=JeEn3jpfrh4&t=104s
FASTEST & EASIEST Way To Light A Charcoal Grill: NO LIQUID FLUID! (Looftlighter + Big Green Egg)
https://www.youtube.com/watch?v=vKh6BG2mxRM&t=170s

Authentic Korean Soft Tofu Stew (SoonDuBu 순두부) Restaurant In San Francisco:
My Tofu House
http://my-tofu-house-san-francisco.sites.tablehero.com

WOULD LOVE TO HEAR FROM YOU! PLEASE, PLEASE, PLEASE COMMENT BELOW...:-) What is your favorite way to enjoy cucumbers?

Also, leave me RECIPE REQUESTS for both traditional Korean cuisines and everyday meals with a Korean twist.

Thanks for watching!

Helen
#koreancucumberside #cucumbersalad #cucumberbanchan #cucumberpickle #oimuchim #오이반찬 #vegankorean #easycucumbersalad
#cucumberpickles #cucumberrecipe #picklerecipe #banchan #koreansidedishes #오이무침 #vegankorean #반찬 #koreanrecipes #koreancooking #koreansalad #vegankoreanrecipes #koreancucumber #koreancookingshow #koreaneatingshow #healthykoreanrecipes #modernpepper
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Oi means “cucumber” in English, and muchim means “mixed” or “seasoned,” this dish “seasoned cucumber

Видео Korean Cucumber Side Dish/BanChan/Pickle/Salad (오이반찬 Oi Muchim 오이무침) EASY VEGAN Recipe 🥒🌱🥒+ Mukbang канала Modern Pepper