How to Make Nabeyaki Udon Noodles (Udon Hot Pot Recipe with Shrimp Tempura) | Cooking with Dog
Nebeyaki Udon with lots toppings is one of the most popular udon recipes in Japan. This is a perfect noodle dish for those cold days.
How to Make Nabeyaki Udon Noodles
https://cookingwithdog.com/recipe/nabeyaki-udon/
(serves 1)
1 Bag of Frozen Udon Noodles
300ml Water (1.27 u.s. cup)
2/3 tsp Granulated Dashi
25ml Soy Sauce (1 2/3 tbsp)
25ml Hon-Mirin (1 2/3 tbsp)
2 Frozen Black Tiger Shrimps
Salt, Katakuri Starch, Water
50 ml Cold Water (1.69 u.s. fl. oz)
30g Cold Tempura Flour (1.06 oz)
6 Dried/Fresh Shiitake Mushrooms
300ml Water (1.27 u.s. cup)
1 1/2 tbsp Sugar
1 tbsp Soy Sauce
Welsh Onion
Mitsuba - Japanese Wild Persley
Kamaboko - Steamed Fish Cake
Yuzu Peel
25g Chicken (0.88 oz)
1 Egg
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うどんの人気メニューの一つ鍋焼きうどんです。具材をたっぷり入れました。寒い日にぴったりです。
鍋焼きうどんの作り方
https://cookingwithdog.com/ja/recipe/nabeyaki-udon/
<材料>1人分
1.うどん(冷凍):1玉
水300ml
和風だし 小さじ2/3
しょう油:25ml(大さじ1と2/3)
みりん :25ml(大さじ1と2/3)
2.海老天ぷら 1本
冷凍エビ:2尾 ※ブラックタイガー使用
下処理に 塩、片栗粉、水、各少々
衣 冷水:50ml
冷たい天ぷら粉:30g
3.鶏もも肉 :25g
4.干し椎茸含め煮:1枚 *生椎茸でも可
椎茸6枚(25g)
水 300ml
砂糖 大さじ 1と1/2
しょう油 大さじ1
5.長ねぎ :斜め切り3切れ
6.三つ葉 :適量 *茹でたほうれん草でもよい
7.かまぼこ :2枚
8.卵 :1個
9.柚子の皮
字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります! http://www.youtube.com/timedtext_video?ref=share&v=kWLNZzuo3do いつも応援していただき本当にありがとうございます!
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https://cookingwithdog.com/ja/merchandise/
フランシスのお弁当箱、巾着袋、お箸セットを注文!
https://cookingwithdog.com/ja/bentoandco/
Видео How to Make Nabeyaki Udon Noodles (Udon Hot Pot Recipe with Shrimp Tempura) | Cooking with Dog канала Cooking with Dog
How to Make Nabeyaki Udon Noodles
https://cookingwithdog.com/recipe/nabeyaki-udon/
(serves 1)
1 Bag of Frozen Udon Noodles
300ml Water (1.27 u.s. cup)
2/3 tsp Granulated Dashi
25ml Soy Sauce (1 2/3 tbsp)
25ml Hon-Mirin (1 2/3 tbsp)
2 Frozen Black Tiger Shrimps
Salt, Katakuri Starch, Water
50 ml Cold Water (1.69 u.s. fl. oz)
30g Cold Tempura Flour (1.06 oz)
6 Dried/Fresh Shiitake Mushrooms
300ml Water (1.27 u.s. cup)
1 1/2 tbsp Sugar
1 tbsp Soy Sauce
Welsh Onion
Mitsuba - Japanese Wild Persley
Kamaboko - Steamed Fish Cake
Yuzu Peel
25g Chicken (0.88 oz)
1 Egg
We would appreciate it if you could add subtitles for this video! http://www.youtube.com/timedtext_video?ref=share&v=kWLNZzuo3do Thank you for your support!
Order Francis T-shirts and Apron!
https://cookingwithdog.com/merchandise/
Order Francis Bento Box, Bento Bag and Chopsticks!
https://cookingwithdog.com/bentoandco/
https://cookingwithdog.com
https://youtube.com/cookingwithdog
https://facebook.com/cookingwithdog
https://instagram.com/cookingwithdog
https://google.com/+cookingwithdog
https://twitter.com/cookingwithdog
https://pinterest.com/cookingwithdog
https://cookingwithdog.tumblr.com
うどんの人気メニューの一つ鍋焼きうどんです。具材をたっぷり入れました。寒い日にぴったりです。
鍋焼きうどんの作り方
https://cookingwithdog.com/ja/recipe/nabeyaki-udon/
<材料>1人分
1.うどん(冷凍):1玉
水300ml
和風だし 小さじ2/3
しょう油:25ml(大さじ1と2/3)
みりん :25ml(大さじ1と2/3)
2.海老天ぷら 1本
冷凍エビ:2尾 ※ブラックタイガー使用
下処理に 塩、片栗粉、水、各少々
衣 冷水:50ml
冷たい天ぷら粉:30g
3.鶏もも肉 :25g
4.干し椎茸含め煮:1枚 *生椎茸でも可
椎茸6枚(25g)
水 300ml
砂糖 大さじ 1と1/2
しょう油 大さじ1
5.長ねぎ :斜め切り3切れ
6.三つ葉 :適量 *茹でたほうれん草でもよい
7.かまぼこ :2枚
8.卵 :1個
9.柚子の皮
字幕表示可 ※このビデオに他の言語で字幕を追加していただけるととても助かります! http://www.youtube.com/timedtext_video?ref=share&v=kWLNZzuo3do いつも応援していただき本当にありがとうございます!
フランシスのTシャツとエプロンを注文!
https://cookingwithdog.com/ja/merchandise/
フランシスのお弁当箱、巾着袋、お箸セットを注文!
https://cookingwithdog.com/ja/bentoandco/
Видео How to Make Nabeyaki Udon Noodles (Udon Hot Pot Recipe with Shrimp Tempura) | Cooking with Dog канала Cooking with Dog
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