EGGLESS ATTA CAKE RECIPE WITH JAGGERY l WHOLE WHEAT CAKE l WITHOUT OVEN

INGREDIENTS & PROCESS:
1 CUP MILK
1 TEASPOON VINEGAR
MIX & KEEP ASIDE FOR 5 MIN.
1 TABLESPOON CHOPPED ALMOND
1 TABLESPOON CHOPPED WALNUT
1 TABLESPOON CHOPPED CASHEW
1 TABLESPOON CHOPPED DATES
1 TABLESPOON CHOPPED YELLOW RAISIN
1 TABLESPOON CHOPPED BLACK RASIN
1 TEASPOON FLOUR
MIX & KEEP ASIDE
1/2 CUP JAGGERY
1/4 CUP OIL
MIX WELL
1.1/4 CUP WHOLE WHEAT FLOUR OR ATTA
1 TEASPOON BAKING POWDER
1/2 TEASPOON BAKING SODA
1/4 TEASPOON CINNAMON POWDER
1/4 TEASPOON SALT
SIEVE
MIX THE BUTTER MILK GRADUALLY
MIX WELL
MIX THE MIXED NUTS
6 INCH OIL GREASED CAKE MOULD
POUR THE BATTER INTO THE MOULD
SPREAD SOME MIXED NUT ON THE TOP
COOK THE CAKE IN LOW MEDIUM HEAT FOR 20-25 MIN.
CAKE IS READY COOL COMPLETELY
CLEAR THE EDGES
REMOVE THE CAKE FROM THE MOULD
CUT INTO SLICES

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Видео EGGLESS ATTA CAKE RECIPE WITH JAGGERY l WHOLE WHEAT CAKE l WITHOUT OVEN канала N'Oven - Cake & Cookies