Grilled Stuffed Beef Barbacoa Burrito | Mexican Salsa | Barbacoa De Res

Hello my beautiful fam! Welcome back to my kitchen today I’m going to share with you how to make the best beef barbacoa burrito, in Mexico, barbacoa is traditionally made out of goat or sheep slow-cooked over an open fire, traditionally in a hole dug in the ground covered with agave, maguey, leaves! So please don’t come after me for not making it the “traditional way” let me tell you that this is by far the best barbacoa I have ever tasted so I hope you enjoy it as much as me and my family! Keep in mind like every recipe and every household there are tons of variations that make this delicious recipe, you can always adjust it to your taste, I really hope you enjoy it as much as me and my family do, and as always if you do please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel please hit that subscribe buttons so you can be part of our family!!!!!! 😘

Pots I use in my videos- calphalon
Blenders I use at the moment, Vitamix a3500 and Ninja BL770
Song at end of Videos: Lu-Ni Vamos ala oscuridad

Ingredients: makes about 10-12 large burritos
4lbs beef chuck pot roast
6 chile chipotle
1 cup chicken broth
1/4 cup Apple cider vinegar
3 limes
1 onion
5 garlic cloves
4 bay leaves
1 tbsp cumin
2 tsp oregano
1 tsp salt
1 tsp pepper
1/2 tsp ground cloves
For the salsa:
4 tomatillos
3 Roma tomatoes
4 chile serranos
1 handful of Chile de árbol
3 garlic cloves
1/4 onion
1 tsp oregano
1/4 tsp sugar
1/3 cup vegetable oil
Salt
Large flour tortillas- https://youtu.be/lao7wJvdqI4
Beans- https://youtu.be/MD_Xg4i1-SQ
Rice- https://youtu.be/RlCit53bB6Y
Lettuce
Avocado
Sour cream
Cheese
1 serving of love 💕

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Видео Grilled Stuffed Beef Barbacoa Burrito | Mexican Salsa | Barbacoa De Res канала Cooking Con Claudia