My favorite Southern-style & plant-based summer meal

These vegan grit bowls feature sweet and spicy maple tofu and roasted summer veggies on a bed of grits. This recipe is a perfect dinner party option and is a great way to celebrate Southern summer flavors!

FULL RECIPE: https://cozypeachkitchen.com/grit-bowls-with-maple-tofu/
Recipe for roasted okra: https://cozypeachkitchen.com/simple-oven-roasted-okra/

Ingredients:
Maple Tofu
▢14 ounce block extra firm tofu
▢¼ cup reduced-sodium soy sauce
▢¼ cup maple syrup
▢2 tablespoons nutritional yeast
▢1 tablespoon sriracha
▢1 tablespoon apple cider vinegar
▢1 tablespoon neutral oil such as canola oil
▢1 teaspoon smoked paprika
▢½ teaspoon garlic powder

Roasted Veggies
▢12 ounces okra
▢2 medium red bell peppers
▢1-2 teaspoons olive oil or other neutral oil
▢1 teaspoon salt-free Cajun seasoning
▢¼ teaspoon salt

Grits
▢4 cups water
▢1 cup old-fashioned grits
▢½ teaspoon salt adjust to taste
▢¼ to 1 cup unsweetened soy milk or other plant milk
▢3 tablespoons vegan butter
▢¼ cup nutritional yeast
▢freshly ground black pepper to taste

Extras
▢¼ cup pepitas
▢¼ cup sliced green onions
▢vegan cheddar-style cheese for the grits (optional)

AFFILIATE LINKS
My cast-iron pan: https://amzn.to/3xtOVNw
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Видео My favorite Southern-style & plant-based summer meal канала Cozy Peach Kitchen - Easy Vegetarian Recipes