A DAY AT HOME IN POSITANO & AMALFI AFTER THE LANDSLIDE | The Positano Diaries EP 94

It seemed like ages since we had all had a nice relaxing day at home. But at home there is always something to keep us busy!
I made a tuscan Kale and bean soup:

For 4 people:
1 big onion
2 carrots
1 stick celery
2 big potatoes
1 big bunch of kale
1 tin cannelloni beans
stock or broth
bay leaf or some thyme or whatever herbs you like!

Fry the onion, carrot, celery in a big pan with a slug of olive oil until soft. Add potatoes and chopped garlic, stock and herbs and leave to simmer for about 20 minutes. Add the beans, kale and more stock if necessary and leave for another 10 minutes or so.
Cook longer for a mushier soup!

We drove to near Amalfi and parked the scooter on the roadside near the big signpost for LONE (a suburb of Amalfi). We walked up the steps there and just followed the pathway along towards the town.

Thank you to @fabio_fusco_positano on Instagram for his photos of the landslide. Follow Fabio for all the up to date news of whats happening around town and crazy views from his vertical runs up the mountain!
You can buy JP's Fish shirts online here: https://jp-amalfi.com

Want more of life in Positano? Follow me on Instagram for daily Stories @NickiPositano

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Currently using Sony ZV1 and iphone 12 pro to film with. Drone is a DJI Mavic Mini 2
All music from Epidemic Sound

#travel #amalfi #vlog #travelvlog #italy

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