Slovakian Food – 10 Traditional Dishes You Must Try

10 Traditional Slovakian Food {Slovakian Food}

Slovakia a landlocked country located in Central Europe. The capital city is Bratislava while other bigger cities are Nitra, Koshice, Banska Bystrica and Preshov. The climate in this country is moderate continental which makes it perfect for cultivating grains, sugar beet, potatoes, flaxseed and tobacco.

The development of the Slovakian cuisine and gastronomic habits changed its staple directions throughout history, depending on the different civilizations that had inhabited the land of today’s Slovakia. The position of Slovakia in Central Europe has provided the country and insight and contact with different cultures. As a part from the former Hungarian state, Slovakia was under a great influence of the Romanian culture and the features of the Western European culture were underlined by the colonists, mainly Germanic countries, who inhabited Slovakia from the early Middle Ages to the 20th century.

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Видео Slovakian Food – 10 Traditional Dishes You Must Try канала Traditional Dishes