La Cabaña Argentina

Facundo de la Oca, manager of La Cabaña Argentina, presents some of the best dishes of Argentine cuisine as well as some of La Cabaña's own creations:

1.- Grilled veal sweetbread, speciality of the house.
2. - Grilled artichokes with black truffle caviar and egg yolk.
3.- Argentine Angus beef stear tartar.
4.- Grilled skirt steak: very popular veal beef in Argentina for its intense flavor and juiciness.
5.- Apple crêpe flambeé with rum.

For more information, visit their website: lacabanaargentina.com

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