Unique to Hsinchu, Taiwan, Chuchien Cake ( Pork Mooncakes ) Making/竹塹餅,冬瓜肉餅製作/Taiwanese Food
Unique to Hsinchu, Taiwan, Chuchien Cake ( Pork Mooncakes ) Making/竹塹餅,冬瓜肉餅製作/Taiwanese Food
美芳餅舖
Google Map:
300新竹市北區西安街5巷16號
https://goo.gl/maps/qf4BSC2NcRGv55rg6
竹塹餅是新竹特有的名產
70年的餅舖，純手工傳統工法
我本身不愛吃肉餅，討厭肥肉
沒想到跟我印象中不同
芝麻香溢出來
肉+冬瓜糖+麥芽糖與紅蔥頭酥搭配的混合口感
嘴巴都是紅蔥頭香味
覺得越嚼越香，吃完會口齒留香
不知不覺我都吃掉一個了
Chuchien cakes are a specialty of Hsinchu
70-year-old bakery, purely handmade traditional construction method
I don’t like meatloaf myself, I hate fat
I didn’t expect it to be different from my impression
Sesame fragrance overflows
The mixed taste of meat + winter melon sugar + maltose and red onion crisp
The mouth is full of red onion scent
I feel that the more you chew, the more fragrant you will be
Unknowingly I ate one
Видео Unique to Hsinchu, Taiwan, Chuchien Cake ( Pork Mooncakes ) Making/竹塹餅,冬瓜肉餅製作/Taiwanese Food канала Flying Mouse Food 滑鼠飛呀
美芳餅舖
Google Map:
300新竹市北區西安街5巷16號
https://goo.gl/maps/qf4BSC2NcRGv55rg6
竹塹餅是新竹特有的名產
70年的餅舖，純手工傳統工法
我本身不愛吃肉餅，討厭肥肉
沒想到跟我印象中不同
芝麻香溢出來
肉+冬瓜糖+麥芽糖與紅蔥頭酥搭配的混合口感
嘴巴都是紅蔥頭香味
覺得越嚼越香，吃完會口齒留香
不知不覺我都吃掉一個了
Chuchien cakes are a specialty of Hsinchu
70-year-old bakery, purely handmade traditional construction method
I don’t like meatloaf myself, I hate fat
I didn’t expect it to be different from my impression
Sesame fragrance overflows
The mixed taste of meat + winter melon sugar + maltose and red onion crisp
The mouth is full of red onion scent
I feel that the more you chew, the more fragrant you will be
Unknowingly I ate one
Видео Unique to Hsinchu, Taiwan, Chuchien Cake ( Pork Mooncakes ) Making/竹塹餅,冬瓜肉餅製作/Taiwanese Food канала Flying Mouse Food 滑鼠飛呀
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