2-Ingredient Chocolate Cake Recipe
This 2-ingredient chocolate cake recipe is so quick and easy to make. All you need is chocolate and eggs and you have fudgy chocolate cake! This cake is gluten free (flourless), dairy free (n butter and no milk) and can make it with your favorite chocolate brand. So whether you are lazy or just don’t have enough ingredient at the moment, you should give this easy chocolate cake a try!
Printable recipe: https://www.thecookingfoodie.com/
More Easy Dessert Recipes:
Chocolate Pudding: https://www.youtube.com/watch?v=TtVxm0FwXwE
2 Ingredient Nutella Mousse: https://www.youtube.com/watch?v=nkBzbvAHqWs
Vegan Chocolate Cake: https://www.youtube.com/watch?v=DK-3DR4D2Lw
Easy Nutella Brownies: https://www.youtube.com/watch?v=iAJd1b9OsYc
FOLLOW ME:
Instagram: https://www.instagram.com/thecookingfoodie/
Facebook: https://www.facebook.com/thecookingfoodie
Website: https://www.thecookingfoodie.com/
Ingredients:
5 Large eggs or 6 medium eggs, separated
315g (11oz) Semi-sweet chocolate
For topping (optional):
Powdered sugar
Ice cream/whipped cream
Directions:
1. Preheat oven to 325F (160). Grease 7-inch (18cm) round cake pan with butter, line the bottom with parchment paper. Grease the parchment as well. Set aside.
2. Chop the chocolate, place in a heatproof bowl. Set the bowl over a pot with simmering water (double boiler) and melt completely. Also you can melt in 20 second pulses in the microwave. Remove the bowl from heat and let cool slightly.
3. In a separate bowl, beat the egg whites until soft peaks form.
4. Add the egg yolks, one at the time to the chocolate and stir until combined.
5. Fold 1/3 of the egg whites into the chocolate mixture, then, repeat two more times.
6. Pour the batter into prepared pan.
7. Bake for 30 minutes.
8. Let cool, dust with powdered sugar and serve.
Notes:
• For extra airy cake add 1 more egg white.
• If this cake is too bitter, you can add few tablespoons of white/brown sugar.
• Store the cake at room temperature up to 5 days.
If you like my videos, please subscribe to my channel for new cooking videos: https://www.youtube.com/c/thecookingfoodie?sub_confirmation=1
I would really appreciate if you could help and contribute to the community by translating the video into another language: http://www.youtube.com/timedtext_video?ref=share&v=cRN6H-GImyU
Видео 2-Ingredient Chocolate Cake Recipe канала The Cooking Foodie
Printable recipe: https://www.thecookingfoodie.com/
More Easy Dessert Recipes:
Chocolate Pudding: https://www.youtube.com/watch?v=TtVxm0FwXwE
2 Ingredient Nutella Mousse: https://www.youtube.com/watch?v=nkBzbvAHqWs
Vegan Chocolate Cake: https://www.youtube.com/watch?v=DK-3DR4D2Lw
Easy Nutella Brownies: https://www.youtube.com/watch?v=iAJd1b9OsYc
FOLLOW ME:
Instagram: https://www.instagram.com/thecookingfoodie/
Facebook: https://www.facebook.com/thecookingfoodie
Website: https://www.thecookingfoodie.com/
Ingredients:
5 Large eggs or 6 medium eggs, separated
315g (11oz) Semi-sweet chocolate
For topping (optional):
Powdered sugar
Ice cream/whipped cream
Directions:
1. Preheat oven to 325F (160). Grease 7-inch (18cm) round cake pan with butter, line the bottom with parchment paper. Grease the parchment as well. Set aside.
2. Chop the chocolate, place in a heatproof bowl. Set the bowl over a pot with simmering water (double boiler) and melt completely. Also you can melt in 20 second pulses in the microwave. Remove the bowl from heat and let cool slightly.
3. In a separate bowl, beat the egg whites until soft peaks form.
4. Add the egg yolks, one at the time to the chocolate and stir until combined.
5. Fold 1/3 of the egg whites into the chocolate mixture, then, repeat two more times.
6. Pour the batter into prepared pan.
7. Bake for 30 minutes.
8. Let cool, dust with powdered sugar and serve.
Notes:
• For extra airy cake add 1 more egg white.
• If this cake is too bitter, you can add few tablespoons of white/brown sugar.
• Store the cake at room temperature up to 5 days.
If you like my videos, please subscribe to my channel for new cooking videos: https://www.youtube.com/c/thecookingfoodie?sub_confirmation=1
I would really appreciate if you could help and contribute to the community by translating the video into another language: http://www.youtube.com/timedtext_video?ref=share&v=cRN6H-GImyU
Видео 2-Ingredient Chocolate Cake Recipe канала The Cooking Foodie
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
No-Bake Chocolate Cheesecake Recipe (Without Gelatin)SUPER MOIST CHOCOLATE CAKE | WITHOUT OVENLa faccio in 5 MINUTI, Fresca e Cremosa, questa torta è assoluta felicità! #369UNSUZ ve YAĞSIZ bu kadar KOLAY, LEZZETLİ Pasta Tarifi YOK❗HERKES Tarif İsteyecek-YOĞURT PASTASI #287La torta si SCIOGLIE IN BOCCA, Facilissima ed Economica #293No Oven Chocolate Cake [Only 3 Ingredients]Only 2 Ingredient Chocolate Fudge Recipe (Perfect for gift giving)TORTA AL CIOCCOLATO 2 INGREDIENTI 🍫🍫🍫 DOLCE DELL'ULTIMO MINUTOCondensed Milk Chocolate Truffles Easy Recipe [2 Ingredients]4 Easy Nutella Dessert Recipeschocolate coffee cake 巧克力咖啡蛋糕(无面粉) gâteau au café au chocolatSchokoladen-Kaffee-Kuchen チョコレートコーヒーケーキEasy Yogurt CakeEasy 10 Minute CHOCOLATE CAKE in Frying Pan! NO Oven!SENZA FORNO, Torta Deliziosa Fresca ed ECONOMICA #323세상에서 가장 부드러운 카스테라(대만카스테라 초콜렛버전)/Taiwanese Castella Cake Recipe (Chocolate Cake)5 Minute CHOCOLATE CAKE ! NO Oven - NO Pan - Easy Chocolate Cake RecipeLa Torta in 5 MINUTI che cuoci in PADELLA #322Apple Oatmeal Cake RecipeSe ti piace il CAFFE' amerai questa TORTA, la fai in 5 MINUTI #262Only 2 Ingredient Chocolate Mousse Recipe Just In 15 Minutes