Award Winning Deep Dish Sweet Potato Pie-SOOOO GOOD!

YouTubers, go and make this pie now! Top with whipped topping and prepare to be wowed!

Ingredients:
For 1 deep dish pie:

1 (1 pound) sweet potato
• 1/2 cup butter, softened
• 1 cup white sugar
• 1/2 cup milk
• 2 eggs
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground cinnamon
• 1 teaspoon vanilla extract
• 1 (9 inch) deeep dish unbaked pie crust

For 2 traditional pies:

•1.5 pounds sweet potato
• 3/4cup butter, softened
• 1.5 cup white sugar
• 3/4cup milk
• 3eggs
• 3/4teaspoon ground nutmeg
• 3/4 teaspoon ground cinnamon
• 1.5 teaspoon vanilla extract
• 2 (9 inch) unbaked pie crust

Directions:

1. Boil sweet potato whole in skin for 40 to 50 minutes, or until done. Run cold water over the sweet potato, and remove the skin.

2. Break apart sweet potato in a bowl. Add butter, and mix well with mixer. Stir in sugar, milk, eggs, nutmeg, cinnamon and vanilla. Beat on medium speed until mixture is smooth. Pour filling into an unbaked pie crust.

3. Bake at 350 degrees F (175 degrees C) for 55 to 60 minutes, or until knife inserted in center comes out clean. Pie will puff up like a souffle, and then will sink down as it cools.

***If you get "strings" of potato after you beat the sweet potato, rinse the beaters and mix potato again. Repeat this process if necessary!

Видео Award Winning Deep Dish Sweet Potato Pie-SOOOO GOOD! канала Southern Girl Cooks