Detroit’s Best Burger is Prepared Halal in a Gas Station — Cooking in America
There are some places where you wouldn’t expect to find good food, but host Sheldon Simeon is at a BP gas station in the Dearborn, Michigan, to do just that. Ali Jawad and his co-owner Mo Nassereddine started Taystee’s Burgers when Jawad was only 21 years old, and have since won local awards for their burgers.
For more episodes of Cooking in America, click here:
https://www.youtube.com/playlist?list=PLUeEVLHfB5-QDnrM7U_DmP31k8L_2cB2k
Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.
Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0
Our Video Crew: https://www.eater.com/pages/masthead-video
Видео Detroit’s Best Burger is Prepared Halal in a Gas Station — Cooking in America канала Eater
For more episodes of Cooking in America, click here:
https://www.youtube.com/playlist?list=PLUeEVLHfB5-QDnrM7U_DmP31k8L_2cB2k
Eater is the one-stop-shop for food and restaurant obsessives across the country. With features, explainers, animations, recipes, and more — it’s the most indulgent food content around. So get hungry.
Subscribe to our YouTube Channel now! http://goo.gl/hGwtF0
Our Video Crew: https://www.eater.com/pages/masthead-video
Видео Detroit’s Best Burger is Prepared Halal in a Gas Station — Cooking in America канала Eater
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Bangladeshi Pizza is Detroit’s Best Kept Secret — Cooking in AmericaMuslim Chinese Street Food Tour in Islamic China | BEST Halal Food and Islam Food in ChinaThe Halal Meat Market That Butchers and Grills Your Meat — Cooking in AmericaThe Halal Guys' Chicken And Gyro Platter Is NYC’s Most Legendary Street Food | Legendary EatsThe Best Slice in NYC Comes From Scarr's Pizza's House-Milled Flour Operation — HandmadeTop 10 Untold Truths of The Halal Guys매일 완판! 미국 베스트버거 어워드에서 1위를 3번이나 수상한 햄버거 끝판왕! 빵부터 베이컨, 소스까지 모두 직접 만드는 수제버거 / Handmade Burger$2 Burgers in Harlem | Street Food Icons24 Hours in a Halal Japanese Ramen Restaurant: ICHIKOKUDOHow America's Largest Cast Iron Pan Factory Makes Almost Two Million Pans per Month — Dan DoesThese are the Best Steakhouses in the WorldWhy LeRoy & Lewis Is The Most Creative Barbecue in Austin — Smoke PointHalal Thai Street Food in Bangkok - AMAZING THAI CURRY and ROTI Food Tour!Mama Jo is NYC's Official Grandmother of Breakfast | Street Food IconsHow Chef Ed Szymanski Perfected Fish & Chips at NYC’s Dame — Eater New GuardThe Best Burger In Every State | 50 State FavoritesGoat Curry at Seattle's Only Authentic Trinidadian Restaurant — Cooking in AmericaWhole Fried Chicken at Detroit's Only Senegalese Restaurant – Cooking in AmericaWhy Halal-Grade Meat Is More Humane And Better TastingChef Ahmed Obo Is Bringing Kenyan Island Food to New Mexico — Cooking in America