How to make best Chicago pizza
Get Original Almazan Kitchen®️ Products
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🔪 Premium Hand-Forged Carbon Knife
https://bit.ly/2O0jILL
🤲 Hand-Made Wooden Cutting Boards
https://bit.ly/2NZsHNu
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Heard about Chicago-styled pizza? Yes, the deep-dish one. Let’s learn how to make it with Almazan Kitchen® and convert it to Serbian-styled pizza! What makes it Serbian? Kulen! Okay, hold off from the Google search bar, for now, Kulen is a type of hot spicy sausage made of low-fat meat mixed with hot paprika to bring its aroma and color, and garlic for additional spice. Freshly picked forest basil and boletus mushrooms are a great addition to our awesome dish, add provolone dolce cheese for sweet mild taste and Chicago-Serbian-styled balanced pizza is ready to be served!
**********************************************
🍳 Ingredients:
▶ Kulen (Serbian sausage)
▶ provolone cheese
▶ ...
🌐 See the full recipe on our website: https://www.almazankitchen.com
*****************************************************************************
Follow us:
▶ Instagram: https://instagram.com/almazan_kitchen
▶ Facebook: https://www.facebook.com/AlmazanKitchenRecipes
*****************************************************************************
Want to help us improve?
▶ Patreon: https://www.patreon.com/AlmazanKtichen
Special thanks to Danko Vukovic, Luxury Tandoors, Mark Gomez, and Marcelo Pascuotti for huge support on Patreon!
Видео How to make best Chicago pizza канала AlmazanKitchen
**********************************************
🔪 Premium Hand-Forged Carbon Knife
https://bit.ly/2O0jILL
🤲 Hand-Made Wooden Cutting Boards
https://bit.ly/2NZsHNu
**********************************************
Heard about Chicago-styled pizza? Yes, the deep-dish one. Let’s learn how to make it with Almazan Kitchen® and convert it to Serbian-styled pizza! What makes it Serbian? Kulen! Okay, hold off from the Google search bar, for now, Kulen is a type of hot spicy sausage made of low-fat meat mixed with hot paprika to bring its aroma and color, and garlic for additional spice. Freshly picked forest basil and boletus mushrooms are a great addition to our awesome dish, add provolone dolce cheese for sweet mild taste and Chicago-Serbian-styled balanced pizza is ready to be served!
**********************************************
🍳 Ingredients:
▶ Kulen (Serbian sausage)
▶ provolone cheese
▶ ...
🌐 See the full recipe on our website: https://www.almazankitchen.com
*****************************************************************************
Follow us:
▶ Instagram: https://instagram.com/almazan_kitchen
▶ Facebook: https://www.facebook.com/AlmazanKitchenRecipes
*****************************************************************************
Want to help us improve?
▶ Patreon: https://www.patreon.com/AlmazanKtichen
Special thanks to Danko Vukovic, Luxury Tandoors, Mark Gomez, and Marcelo Pascuotti for huge support on Patreon!
Видео How to make best Chicago pizza канала AlmazanKitchen
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