In the HARVEST SEASON!
-August ~ You're Living in the Harvest! I am swimming in produce, and it doesn't stop. What's happening in my garden this month?! Picking, eating, picking while eating, eating and picking, processing, baking, freezing, drying, saving seeds. It's all happening.
0:00 Intro
0:28 HARVEST SEASON!
0:59 Splash Pluot ✨
1:38 Poop Bread recipe step-by-step
3:00 Peaches and Cream step-by-step
3:26 Other garden happenings (save seeds, dispose of green waste, save seeds!)
4:22 See ya next time and subscribe :D
Poop Bread Recipe:
Cream together
-1 c. mashed banana
-1/4 cup apple sauce
-3/4 cup veggie oil
-4 eggs
Add
- 1 c. shredded carrot
-1 c. shredded zucchini
Separate Bowl - Mix dry ingredients:
-2 cups sugar
-2 cups flour
-2 tsp baking soda
-3 tsp cinnamon
-1 tsp salt
Add dry ingredients to mixer with wet ingredients
Grease and flour 2 9-inch bread pans
Bake 350 for 40-45 minutes
Peaches and Cream
Cut ripe but firm peach in half
Grill, cut side down, for 3-4 minutes (peach half should be slightly charred and HOT)
Slice 1 half of gilled peach and add to individual bowl
Add fresh raspberries
Add about 1/4 c. of fresh cream (I prefer creme fraiche)
Drizzle with maple syrup - Enjoy!
Love this video and want some Modern Gardener swag? Consider donating to Modern Gardener at https://www.pbsutah.org/DonateToModernGardener/ Our content is only made possible by viewers like you! Thank you!
If you live in Utah and have a garden or garden project that you'd like to be featured on Modern Gardener, click here: https://www.pbsutah.org/blogs/modern-gardener/dont-keep-your-garden-a-secret/
Follow us on our socials!
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Видео In the HARVEST SEASON! канала Modern Gardener
0:00 Intro
0:28 HARVEST SEASON!
0:59 Splash Pluot ✨
1:38 Poop Bread recipe step-by-step
3:00 Peaches and Cream step-by-step
3:26 Other garden happenings (save seeds, dispose of green waste, save seeds!)
4:22 See ya next time and subscribe :D
Poop Bread Recipe:
Cream together
-1 c. mashed banana
-1/4 cup apple sauce
-3/4 cup veggie oil
-4 eggs
Add
- 1 c. shredded carrot
-1 c. shredded zucchini
Separate Bowl - Mix dry ingredients:
-2 cups sugar
-2 cups flour
-2 tsp baking soda
-3 tsp cinnamon
-1 tsp salt
Add dry ingredients to mixer with wet ingredients
Grease and flour 2 9-inch bread pans
Bake 350 for 40-45 minutes
Peaches and Cream
Cut ripe but firm peach in half
Grill, cut side down, for 3-4 minutes (peach half should be slightly charred and HOT)
Slice 1 half of gilled peach and add to individual bowl
Add fresh raspberries
Add about 1/4 c. of fresh cream (I prefer creme fraiche)
Drizzle with maple syrup - Enjoy!
Love this video and want some Modern Gardener swag? Consider donating to Modern Gardener at https://www.pbsutah.org/DonateToModernGardener/ Our content is only made possible by viewers like you! Thank you!
If you live in Utah and have a garden or garden project that you'd like to be featured on Modern Gardener, click here: https://www.pbsutah.org/blogs/modern-gardener/dont-keep-your-garden-a-secret/
Follow us on our socials!
▶ INSTAGRAM: https://www.instagram.com/modern.gardener/?hl=en
▶ FACEBOOK: https://www.facebook.com/moderngardener7
Видео In the HARVEST SEASON! канала Modern Gardener
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