Party Food | Easy Appetizers | Meatballs | Grape Salad

It's my son Andrew's 2nd birthday, and we're celebrating with some awesome party food! Included in this video are Grape Jelly Meatballs, Grape Salad, and the BEST homemade Veggie Dip.

EASY CHOCOLATE BUNDT CAKE: https://www.youtube.com/watch?v=KRG3GzALwNA&t=11s
THE BEST WHITE CUPCAKES: https://www.youtube.com/watch?v=nUQnENxAkpk&t=3s
BAKED HAM AND CHEESE SLIDERS: https://www.youtube.com/watch?v=g_kgGgTixsQ
3 INGREDIENT QUESO DIP: https://www.youtube.com/watch?v=_FUfgMpLkdQ&t=54s

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ECO BUDDIES GIVEAWAY DETAILS:
How to Enter:
1. SUBSCRIBE to my channel!
2. COMMENT below with your favorite party food!
Rules:
One entry per person. Must be 18 or older. U.S. residents only. Void where prohibited. Contest closes at 12pm EST on Thursday, September 17, 2020. Winner will be chosen at random and announced via YouTube post and notified in the comments of this video on Friday, September 18, 2020. Not sponsored by YouTube.

Grape Jelly Meatballs
2 lbs. ground meat
2 eggs
1 c. Italian seasoned breadcrumbs
1 c. parmesan cheese
salt & pepper to taste
1/4 tsp. garlic powder
1-12 oz. jar chili sauce
1 1/2 c. grape jelly

In a large bowl mix together the ground meat, eggs, breadcrumbs, parmesan cheese, garlic powder, and salt & pepper to taste. Roll into uniformly sized, small meatballs. Place on a foil lined, greased baking tray. Bake at 350* for about 25 minutes or until cooked through. Use immediately or cool completely and freeze. Lightly grease the inside of your crockpot. Put all the meatballs inside. Pour the chili sauce and grape jelly over top. Stir everything to combine. Cover and cook on LOW for 3 hours. ENJOY!

Grape Salad
2 lb. bag green seedless grapes
2 lb. bag red seedless grapes
8 oz. cream cheese, room temperature
1 c. sour cream
1/4 c. white sugar
2 tsp. vanilla extract
1/4 c. brown sugar
1/3 c. chopped pecans

Wash and dry the grapes thoroughly. In a large bowl, mix together the cream cheese, sour cream, 1/4 c. white sugar, and vanilla extract with an electric hand mixer until smooth. Stir the grapes into the salad dressing. Cover and refrigerate for at least 2 hours before serving. Right before serving, sprinkle the brown sugar and pecans over top. ENJOY!

The BEST Veggie Dip
1 c. sour cream
1 c. mayonnaise
2 tsp. dried parsley
2 tsp. dried dill
2 tsp. onion powder
2 tsp. garlic powder
2 Tbsp. worcestershire sauce
salt & pepper to taste

Mix all ingredients together and season to taste with salt & pepper. Cover and refrigerate for at least 2 hours or overnight before serving. Tastes great with fresh veggies or potato chips. ENJOY!

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Theme song written and recorded by my talented husband!
#partyfood #appetizers #meatballs #grapesalad

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Видео Party Food | Easy Appetizers | Meatballs | Grape Salad канала Anne's Family Recipe