Recipe | Durian Cookies | By: Chef Mheng

Preheat oven to 350 degrees F

Ingredients:

1/2 cup chopped/mashed Durian fruit
1 bar (225g) Butter (room temp)
1 1/2 cups Sugar
2 Eggs
3 cups All Purpose Flour
1 tsp Baking Powder
1 tsp Salt

Procedure:

Combine: Flour + Baking Powder + Salt + Sugar

In a separate bowl. Blend: Durian + Eggs + Butter

Continue to blend then add the flour mixture 1 cup at at time until you form the cookie batter.

Then, scoop the cookie batter onto a pan with parchment paper.

Bake for 13-15 minutes.

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