小龙虾配啤酒，这个夏天独特的味道，我一个人可以吃10斤|Crayfish with beer, this summer's unique taste, I can eat 10 jin

大家好，我是【杨大碗】，一个地道的湖南辣妹子，为留住奶奶的味道而回到农村，爱生活，爱美食，爱自己，喜欢乡村生活，喜欢中国美食的朋友，欢迎订阅👉http://bit.ly/yangdawan
口味小龙虾是湖南有名的传统小吃，也是我最爱吃的食物之一。口味虾以小龙虾制成，口味鲜、辣、香，色泽红亮，肉质Q弹滑嫩。夏季是吃小龙虾的最佳时间，每当夜幕降临的时候，大大小小的街头巷尾，几乎每桌的食客都会吃口味虾。尽管 被辣得满头大汗、嘴巴通红，却依然乐此不疲。
小龙虾有口味虾、油爆小龙虾、麻辣小龙虾、十三香小龙虾、卤虾、麻辣虾尾等十几种做法，每一种做法都有它独特的味道，喜欢吃小龙虾的朋友可以尝试着做一下。
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Hello, I'm Yang dawan,a real hunan girl.Back to the countryside in search of grandma's scent.Love life, love food, love myrself.
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Crayfish is a famous traditional snack in hunan.It's also one of my favorite foods.Spicy crayfish is made from crayfish.Taste fresh, spicy, fragrant, red color bright, elastic tender meat.Summer is the best time to eat crayfish.
When night falls, the streets and alleys,Diners at almost every table will eat spicy crayfish.Despite the hot sweat and red mouth,but I still love it.
Crayfish taste crayfish, Fried crayfish, spicy crayfish，thirteen incense crayfish.Marinated shrimp, spicy crayfish tail and more than a dozen practices.Each recipe has its own unique flavor.Those who like to eat crayfish can try it

Видео 小龙虾配啤酒，这个夏天独特的味道，我一个人可以吃10斤|Crayfish with beer, this summer's unique taste, I can eat 10 jin канала 杨大碗yangdawan