FOODS OF MANIPUR with RAJU NONG | EP. 3 - ROHU ATOIBA | SOIDON EROMBA | CHAMPHUT

Episode 3 presents Local Rohu fish (special meitei cut) cooked with local ingredients and herbs; preserving the texture/pieces of the fish. Combined with another classic Manipuri cuisine - Eromba (mashed vegetables) cooked with bamboo shoots, small red potatoes, taro, and local herbs. Torbot Champhut (Boiled wax gourd) served along with the main dishes.

Foods of Manipur is an attempt to showcase various types of traditional Manipuri dishes & cuisines; prepared heartily amidst Manipur nature's abode.
LOCATION: Litan Sareikhong, Ukhrul

Follow for updates:
Instagram: https://www.instagram.com/yaawaamedia/
Facebook: https://www.facebook.com/search/top?q...

Видео FOODS OF MANIPUR with RAJU NONG | EP. 3 - ROHU ATOIBA | SOIDON EROMBA | CHAMPHUT канала Yaawaa Media