Battered Deep Fried Chicken - Bonita's Kitchen

Welcome to Bonita's Kitchen! Today we will be making Battered deep fried chicken and chips, made with a delicious fresh chicken and a light a fluffy batter.
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Ingredients:

Full Chicken

Cut full chicken into pieces then boil in large pot for about 10 minutes, season water with 1 tsp sea salt, 1 tsp pepper, 1 onion cut in pieces, 1 tsp oregano leaves, 1 garlic cube. After 10 minutes remove from pot let rest on a plate for about 10 minutes.

Method:

Batter for Chicken.

1- cup flour
¼- tsp salt
½ tsp sugar
1 tsp- granulated garlic or fresh
½ tsp- oregano leafs
½ tsp- ground Rosemary
¼ tsp- pepper
¼ tsp- ground paprika
¼ tsp- cumin
¼ tsp- thyme leaves
1- egg
½ cup- 2% milk
½ cup- water

Mix all ingredients together then dip your chicken pieces into batter. Heat your deep fryer to 350°F then drop about 3 pieces at a time into oil then fry for about 5 to 7 minutes or until golden brown.
( Never leave deep fryer unattended)
Remove from oil and place on a piece of paper towel or parchment paper to drain of any extra oil.

Homemade Fries.

4 Medium white potatoes , remove peel or wash them cut into small French fry pieces, then drop them into your deep fryer on 350°F of heat for about 10 minutes.
Remove from oil let drain on paper towel or parchment paper, to make them extra crispy you can drop them into the oil again for about 4 to 5 minutes then remove and drain extra oil of them.

Please note:

Deep frying foods are not healthy for you, but if you are only making this in moderation this is a recipe you will keep and use over again and again.

Please share this recipe with your family and friends.

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