Almond Buns – Fluffy Sweet Rolls Everyone Loves

Enjoy baking delicious buns from scratch with this easy recipe. These homemade buns are so soft and fluffy that they will quickly become your new favorite! 😍🥯 Try this recipe just once, and you’ll never want store-bought buns again.

Whether you make classic buns or almond buns with a delicate nutty flavor, the result will be amazing. Perfect for beginners and experienced bakers alike, this recipe is the perfect way to start baking buns at home.

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Recipe and Ingredients:

1 2/3 cups milk (400 ml)
4 tbsp sugar (50 g)
2 1/4 tsp dry yeast (10 g)
2 eggs
1/2 tsp salt (2.5 g)
1/3 cup vegetable oil (80 ml)
Add 5 1/2 cups flour (700 g) in two steps.
Add 3 1/2 tbsp butter, room temperature (50 g).
2 egg yolks with 2 tbsp milk (30 ml), for brushing
100 g almonds (3.5 oz) for 16 buns.
Bake in a preheated oven at 356 °F (180 °C) for 25–30 minutes (top–bottom heat, no fan).

Make sure to try this recipe! Watch the video, bake along with me, and share your results in the comments.
Just imagine: soft, fluffy buns with a golden crust, that irresistible sweet aroma, and the cozy feeling of fresh homemade baking — right in your kitchen, no matter your experience.

Baking is about joy — not only the buns themselves, but the whole process. Let’s enjoy it together and create delicious moments! 🥯✨

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Видео Almond Buns – Fluffy Sweet Rolls Everyone Loves канала Baking with Ksyu