How to make Homemade Mac and Cheese/Easy and Delicious

Use this recipe for easy and delicious homemade Mac & Cheese. Making mac & cheese from scratch is super simple. Plus, it will blow away your friends and family when you break out a creamy, cheesy bowl of homemade mac & cheese. Start with the basics, but you can always add whatever you want, like chipotle, buffalo sauce, bacon, etc.

Ingredients:
1 lb. Pasta of your choice (I like Cavatelli)
1/2 Stick of Salted Butter
1/2 Cup Flour
1 1/2 Cup Milk
2 1/2 Cup Half & Half
2 Cups Shredded Cheese of your choice (I like Cheddar)
Salt and Pepper to taste

Instructions:
1. In a large pot, bring salted water to a boil
2. Boil pasta until "el dente". Approximately 8 to 10 minutes.
3. Drain pasta and set aside
4. In a large pot over medium heat, melt butter and add flour to make your roux
5. Slowly add milk and cream whisking often until it starts to thicken
6. Add in shredded cheese and stir until everything is mixed(that's your delicious cheese sauce)
7. Add your cheese sauce to your drained pasta and stir to mix together
8. Add salt, pepper, and anything else you may want to add

THAT'S IT.

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Видео How to make Homemade Mac and Cheese/Easy and Delicious канала Dave's Tastebuds