Home Canning Tips for Beginners with Annette Thurmon

This canning tutorial video provides some great tips for canning when you are first starting out. Annette will go over the most useful tips for novice home canners and share some lessons she learned when she was first starting out.

Here’s an overview of some canning tips that she will go through in detail:
Tip 1 - Use the freshest produce while canning for the best results.
Tip 2 - Have everything chopped and prepared before you begin the canning process.
Tip 3 - Check out the Ball Blue Book Canning & Preserving Guide and place a plastic cover over the canning recipes so you can keep track and mark each step as you go.
Tip 4 - Get a stack of kitchen towels to keep your workspace and kitchen clean.

To get the canning guide mentioned in the video, click here: https://www.ballmasonjars.com/products/products-to-get-you-started/ball%C2%AE-blue-book-guide-to-preserving/

Find more videos from the canning course here - https://www.youtube.com/playlist?list=PLPh68PWI1cUYlKdkzZvk3bUuF-m5n39UH

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Видео Home Canning Tips for Beginners with Annette Thurmon канала BallCanning®