Hundreds of kilos of meat is used in this Shawarma centre l Abi Doner
Hello our warmhearted friends! Welcome to our channel! Today we want to share an amazing video about how to prepare one of the most delicious dish. Every nation call it differently. Some call it " Doner", or others call it "Shawarma". Watch the video and write us. How do you name it in you language?
During the process you can see full preparation of this dish. Support our channel by clicking LIKE 👍 or sharing it with your friends and family!
Tel: +998712333040
Location: https://goo.gl/maps/mCowLRb5rRUvQvs19
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#shawarma #doner #uzbekistan #streetfood #popularfood
Видео Hundreds of kilos of meat is used in this Shawarma centre l Abi Doner канала GREAT FOOD
During the process you can see full preparation of this dish. Support our channel by clicking LIKE 👍 or sharing it with your friends and family!
Tel: +998712333040
Location: https://goo.gl/maps/mCowLRb5rRUvQvs19
Tasty KOSA SAMOSA which is prepared completely different way
https://youtu.be/ZPEyr61ruzM
Doughy food collection: popular, delicious and attractable | Street food in Uzbekistan
https://youtu.be/4wV3tilkVQs
"Minor" pilaf centre: popular, recommended by visitors and the sample of national cuisine
https://youtu.be/x2qhsOPLUZE
Best Kebab place in Tashkent l National samples of serving
https://youtu.be/KWLwGPkWuFk
Delicious and soft layered real Uzbek XANUM | National foods
https://youtu.be/RpcW3ozF2HY
#shawarma #doner #uzbekistan #streetfood #popularfood
Видео Hundreds of kilos of meat is used in this Shawarma centre l Abi Doner канала GREAT FOOD
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