My Shepard Life - Part 1 | Cooked Organic Spinach Soup First Night | Salamat
This is part 1 of my Shepard life. Summers are here and we have sent our goats to Bulolo meadows. I will be spending most of the summers there looking after goats and sheep. The goats and sheep belong to me and other villagers.
In part 1, I share about how I reached Bulolo meadows where I cooked spinach soup. I used spinach, mint, onions, garlic, green peppers and water.
The hut I sleep and cooked is village Shepard hut.
stay tune for more episodes to come.
Please hit like, share and subscribe if you enjoyed the video. Thanks.
Видео My Shepard Life - Part 1 | Cooked Organic Spinach Soup First Night | Salamat канала Salamat
In part 1, I share about how I reached Bulolo meadows where I cooked spinach soup. I used spinach, mint, onions, garlic, green peppers and water.
The hut I sleep and cooked is village Shepard hut.
stay tune for more episodes to come.
Please hit like, share and subscribe if you enjoyed the video. Thanks.
Видео My Shepard Life - Part 1 | Cooked Organic Spinach Soup First Night | Salamat канала Salamat
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
Sharbat - The favorite and healthy food of the people living in the Mountains of Northern PakistanBread Cooked on Stone with Potatoes after watering my GardenMade Simple Table and Gate for Home using Poplar Tree branchesMy Shepard Life - Part 2 | Grazing Goats on High Mountains | SalamatWE COOKED BIRYANI ( RICE AND CHICKEN) IN VERY OLD STONE AND THE TASTE IS AMAZINGTraditional way to start summer harvesting in Hunza , PakistanYou might have never seen this Bread before - The story of Red BreadI went to milling wheat in 300 years old traditional flour mill in Hunza | PakistanHOW TO MAKE SPINACH SOUP /EFO RIRO IN PARTY STYLEWear a Sheep Wool Skin Jacket in winters in the Harsh MountainsCook Lamb Meat in Old Handmade Stone Pot and dry rest of the Lamb for the Cold WinterMy Shepard Life - Part 4 | A Tasty Dinner and cool Summer Night in Mountains is a Blessing | SalamatHarvesting Tomatoes and Sun Drying them for Winters | SalamatHow We Dry Grass in Summers and Feed Our Goats in Winters?!We made unique bread from 100% Vegetables from Our GardenSpecial Dessert Made from the Dry Fruits of the High Mountains | The Life of MulberriesThis Is Why You Have To Be Ready To Protect Yourself - Truck Camping AdventureWe Picked our Pears and they are tasty when they are yellow! | SalamatSimple and Traditional way to Cook Rice and Carrots with Yak Meat | Salamat Channel