Murah Bukan Murahan! Resep NASI TELUR CEPLOK [Scallion Oil]

Praktis Ekonomis! Resep NASI TELUR CEPLOK [Scallion Oil]

Resep lengkap buka di description box ini dan geser sampai ke bawah.
**English description is at the bottom section.**

00:00 : intro
01:13 : persiapan bahan (prepping the ingredients)
01:32 : membuat minyak daun bawang (making Scallion Oil)
02:36 : membuat telur ceplok (making Fried Eggs)
03:26 : hidangan siap dan serving (the dish is ready to serve)

#ResepTelur #ResepNasiTelur #ResepDevinaHermawan

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[INDONESIAN]
Resep Nasi Telur Ceplok (untuk 1-2 porsi)

Bahan:
2 butir telur
2 batang daun bawang
3 sdm minyak
2 siung bawang putih
¼ sdt garam
½ sdt gula pasir
½ sdt kaldu bubuk / penyedap
¼ sdt merica
1 sdm air
Nasi putih
Cabai rawit

Langkah:
1. Iris daun bawang dan bawang putih kemudian panaskan minyak, tumis daun bawang hingga wangi di api sedang kecil
2. Masukkan bawang putih, tumis beberapa saat hingga wangi lalu tambahkan garam, gula pasir, kaldu bubuk, merica dan air, aduk rata, sisihkan
3. Panaskan sedikit minyak, goreng telur hingga setengah matang atau sesuai selera
4. Siapkan nasi putih, tuang telur dan tumisan daun bawang di atasnya. Tambahkan irisan cabai rawit bila suka
5. Nasi telur ceplok siap disajikan

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[ENGLISH]
Fried Egg Rice Recipe (yield 1-2 servings)

Ingredients:
2 pc egg
2 pc scallion
3 tbsp oil
2 clove garlic
¼ tsp salt
½ tsp sugar
½ tsp stock powder / MSG
¼ tsp pepper
1 tbsp water
Cooked rice
Thai chili

Steps:
1. Slice the scallions and garlic. Heat the oil and sauté the scallion until fragrant on medium-low heat.
2. Add the garlic. Sauté for a moment until fragrant, then add salt, sugar, stock powder, pepper, and water. Mix well, then set aside.
3. Heat some oil. Fry the eggs until half cooked or to your preference.
4. Prepare the cooked rice. Place the Fried Eggs and Scallion Oil on top. Add sliced Thai chili if you like.
5. Fried Egg Rice is ready to serve.

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