Earl Grey Orange Chiffon Cake / How To Make Chiffon Cake Without Tube Pan

Earl Grey Orange Chiffon Cake / How To Make Chiffon Cake Without Tube Pan

This Earl Grey Orange Chiffon Cake is soft and light.
The subtle Earl Grey flavor pairs really well with the touch of orange flavor.
This chiffon cake is very easy to make, with only 5 simple ingredients.
This is a simplified chiffon cake recipe.
I did not separate the egg yolks and the whites and the cake turned out great ! It is very important to beat the eggs and sugar until light and foamy (mixture should double in size). The cake should also be cooled upside down in the pan, immediately after coming out of the oven or it will collapse.

I will also show you how to make a tube pan for chiffon cake.

Please Click Here for ingredients :https://shirleycooking.com/earl-grey-orange-chiffon-cake/

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