Biscuit Fruit & Nut Cake | Cake Recipe In Katori Bowl | No Oven | Easy Cake Recipe On Stove

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Biscuit Fruit & Nut Cake | Cake Recipe In Katori Bowl | Without Oven | Easy Cake Recipe On Stove

INGREDIENTS & PROCESS:
150 Gm Biscuits
Break Into Pieces
Pour In Blender
Make Crumb
1 Egg
3 Tbsp Sugar
½ Tsp Vanilla Essence
Mix Well
2 Tsp Oil
Mix
Biscuits Crumbs
3 Tbsp Flour
1 Tsp Baking Powder
Sieve
¼ Cup Milk
Mix Well
Grease Oil In Steel Bowl
Pour Batter
Raisin And Nut On Top
Place a Pan With Wire Stand
Pre-Heat For 5-7 Min.
Cook For 12-15 Min.

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