Smoked Bacon Wrapped Sweet Onions

Smoked Bacon Wrapped Sweet Onions Appetizers
By: Smoked Meat With Jef

Video tutorial on how to make a Bacon Wrapped Sweet Onions Appetizers for cooking on your meat smoker.

Cook (Smoke) Time: Approx 2 hours 250 Degrees. Basting every 30 minutes
Wood used for smoking in this video: Almond.
Finished Internal Temp: Till Done! Onions will begin to get soft.

Basic Supplies Needed:
Toothpicks
Sharp Knife
Spoons
Measuring Cup (Glass)
Whisk
Basting Brush (Optional)
Bradley Rack (Optional)

Basic Ingredients:
Sweet Onions
Olive Oil
Montreal Seasoning
Bacon Slices
Beef Broth
Dry Vermouth
Brie Cheese
Italian Flat Leaf Parsley
Fresh Thyme Leaves

Video and Music by Jef Spencer
Filed With: GoPro Hero 3 White (In Frame Mount)
Intro Music Created using FL Studio 11 Producer Edition
Video Editing: Adobe Premiere Elements 11

Видео Smoked Bacon Wrapped Sweet Onions канала SmokedMeatWithJef