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Easy Tiramisu Cookies Recipe | 提拉米苏曲奇食谱~ 浓郁丝滑咖啡奶酪 Creamy Tiramisu Lava Cookies

An easy alcohol-free raw egg-free alternative dessert for #coffee lovers. Craving for #Tiramisu and #cookies at the same time? This is exactly what you need to satiate your cravings. #Tiramisu in a #cookie! Full of coffee aroma and top with creamy cream cheese. Taste just like #tiramisu in cookies form!

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■ Tiramisu Cookies Recipe | 20 cookies (30g each).

※ Cookie Dough:
1. Unsalted Butter (softened) 168g | 3/4Cup
2. Icing Sugar 75g | 3/4Cup
3. Egg 70g
4. Cake Flour 265g | 2Cups
5. Cocoa Powder 25g | 3.5Tbsps

※ Preheated Oven: 170℃ | 340°F for 15mins

※ Tiramisu Cream:
1. Cream Cheese (softened) 120g | 1/2Cup
2. Caster Sugar 18g | 1.5Tbsps
3. Whipping Cream 60g | 4.5Tbsps
4. Coffee 2.5g | 1 Tsp
5. Hot Water 1Tsp

■ Storage and Shelf-life
Store in an airtight container. It can last in fridge for 3-4 days

■ Tips
Deeper indent = Bigger pool of #tiramisu #cream
The indents will have puffed up. Once out of the oven, immediately reshape the indentation of each cookie. They are soft right out of the oven and will harden as they cool.

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#提拉米苏 和 #曲奇 真的是超级搭配的组合,再加上会流心的~#咖啡芝士奶油,超级香,超好吃!冷藏后,冰冰凉凉的#提拉米苏乳酪奶油,搭配曲奇,超级无敌好吃!这款曲奇 完全不甜,奶油带有有淡淡的咖啡香且绵密。制作过程很简单,也适合新手。

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■ 提拉米苏奶酪曲奇食谱 | 20块 (30克/块)

※ 曲奇面团:
1. 无盐黄油 (室温) 168克 | ¾杯
2. 糖分 75克 | ¾杯
3. 鸡蛋 70克
4. 低筋面粉 265克 | 2杯
5. 可可粉 25克 | 3.5汤匙

※ 预热烤箱: 170C | 340F for 15分钟

※ 提拉米苏奶油 :
1. 奶油奶酪 (室温) 120克 | ½杯
2. 细砂糖 18克 | 1.5汤匙
3. 淡奶油 60克 | 4.5汤匙
4. 即溶咖啡粉 2.5克 | 1 茶匙
5. 热水 1茶匙

■ 保存方法:
曲奇最好当天吃完。收进密封容器。冷藏可保存3-4天

■ 小贴士:
曲奇刚烤好,用勺子再压一压中间 就可以装更多奶油了。一定要在曲奇还温热的时候按压,冷却后曲奇就定型了

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#mamagirlskitchen #tiramisucookiesrecipe #tiramisucookies #tiramisudessert #easycookiesrecipe #alcoholfreetiramisu #raweggfreetiramisu

Видео Easy Tiramisu Cookies Recipe | 提拉米苏曲奇食谱~ 浓郁丝滑咖啡奶酪 Creamy Tiramisu Lava Cookies канала MamaGirl's Kitchen
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20 сентября 2021 г. 15:31:11
00:05:13
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