Dhaba Style Methi Malai Matar Recipe | ढाबे जैसी स्वादिष्ट मेथी मलाई मटर | Chef Sanjyot Keer
Methi Malai Matar
Prep time: 10-15 mins
Cooking time: 25-30 mins
Serves: 5
Ingredients:
• Ghee 2-3 tbsp
• Cumin 1 tsp
• Cinnamon 1 inch
• Bay leaf 1 nos.
• Green cardamom 2-3 pods
• Onions 3-4 medium sized (chopped)
• Ginger garlic paste 1 tbsp
• Green chillies 1-2 nos. (chopped)
• Powdered spices
1. Hing 1/2 tsp
2. Turmeric powder 1/2 tsp
3. Kashmiri red chilli powder 1 tbsp
4. Spicy red chilli 1 tsp
5. Cumin powder 1 tsp
6. Coriander Powder 1 tbsp
• Tomato 3-4 (puree)
• Salt to taste
• Green peas 1.5 cups
• Fresh methi 1 small bunch / 2 cups
• Kasuri methi 1 tsp
• Garam masala 1 tsp
• Ginger 1 inch (julienned)
• Lemon juice 1/2 tsp
• Fresh cream 3/4 cup
• Fresh coriander small handful (chopped)
Method:
• Set a handi on high heat, add ghee into it and let it melt.
• Once the ghee gets heated add cumin, cinnamon, bay leaf, green cardamom and onions, stir & cook on medium high flame until the onions turn golden brown.
• Further, add ginger garlic paste & green chillies, stir & cook for 2-3 minutes on medium heat.
• Once the ginger garlic paste is cooked well, add all the powdered spices, stir & add hot water to prevent the spices from burning, increase the flame to medium high and cook the masala well. When the ghee starts separating add the tomato puree and add salt to taste, stir & cook on medium flame for 2-3 minutes, then cover the handi with a lid and cook for 15-20 minutes, keep stirring at regular intervals until the ghee separates, add hot water if it gets dry.
• Once the ghee separates, add the green peas, stir well & cook on medium heat, add hot water to adjust the consistency, cover and cook for 3-4 minutes.
• Remove the lid and add fresh methi, keep stirring and cook for 10-12 minutes on medium low flame.
• Further add kasuri methi and the remaining ingredients, after stirring it well lower the flame or turn it off and add the fresh cream, make sure you stir it well and don’t overcook it to avoid the cream from splitting.
• Now add fresh chopped coriander
• Your methi malai matar is ready., serve hot with tandoori rotis
#YFL #SanjyotKeer #MethiMalaiMatar
The Music I use in All my videos - https://bit.ly/3CdPbSc
(Best for independent creators)
Follow us on all platforms:
Facebook - https://bit.ly/3o6alLt
Instagram - https://bit.ly/2RFkL8z
Follow my personal handles here: (Chef Sanjyot Keer)
Facebook - https://bit.ly/3tpjqQA
Instagram - https://bit.ly/3o0FZK8
Twitter - https://bit.ly/33qQpJN
Видео Dhaba Style Methi Malai Matar Recipe | ढाबे जैसी स्वादिष्ट मेथी मलाई मटर | Chef Sanjyot Keer канала Your Food Lab
Prep time: 10-15 mins
Cooking time: 25-30 mins
Serves: 5
Ingredients:
• Ghee 2-3 tbsp
• Cumin 1 tsp
• Cinnamon 1 inch
• Bay leaf 1 nos.
• Green cardamom 2-3 pods
• Onions 3-4 medium sized (chopped)
• Ginger garlic paste 1 tbsp
• Green chillies 1-2 nos. (chopped)
• Powdered spices
1. Hing 1/2 tsp
2. Turmeric powder 1/2 tsp
3. Kashmiri red chilli powder 1 tbsp
4. Spicy red chilli 1 tsp
5. Cumin powder 1 tsp
6. Coriander Powder 1 tbsp
• Tomato 3-4 (puree)
• Salt to taste
• Green peas 1.5 cups
• Fresh methi 1 small bunch / 2 cups
• Kasuri methi 1 tsp
• Garam masala 1 tsp
• Ginger 1 inch (julienned)
• Lemon juice 1/2 tsp
• Fresh cream 3/4 cup
• Fresh coriander small handful (chopped)
Method:
• Set a handi on high heat, add ghee into it and let it melt.
• Once the ghee gets heated add cumin, cinnamon, bay leaf, green cardamom and onions, stir & cook on medium high flame until the onions turn golden brown.
• Further, add ginger garlic paste & green chillies, stir & cook for 2-3 minutes on medium heat.
• Once the ginger garlic paste is cooked well, add all the powdered spices, stir & add hot water to prevent the spices from burning, increase the flame to medium high and cook the masala well. When the ghee starts separating add the tomato puree and add salt to taste, stir & cook on medium flame for 2-3 minutes, then cover the handi with a lid and cook for 15-20 minutes, keep stirring at regular intervals until the ghee separates, add hot water if it gets dry.
• Once the ghee separates, add the green peas, stir well & cook on medium heat, add hot water to adjust the consistency, cover and cook for 3-4 minutes.
• Remove the lid and add fresh methi, keep stirring and cook for 10-12 minutes on medium low flame.
• Further add kasuri methi and the remaining ingredients, after stirring it well lower the flame or turn it off and add the fresh cream, make sure you stir it well and don’t overcook it to avoid the cream from splitting.
• Now add fresh chopped coriander
• Your methi malai matar is ready., serve hot with tandoori rotis
#YFL #SanjyotKeer #MethiMalaiMatar
The Music I use in All my videos - https://bit.ly/3CdPbSc
(Best for independent creators)
Follow us on all platforms:
Facebook - https://bit.ly/3o6alLt
Instagram - https://bit.ly/2RFkL8z
Follow my personal handles here: (Chef Sanjyot Keer)
Facebook - https://bit.ly/3tpjqQA
Instagram - https://bit.ly/3o0FZK8
Twitter - https://bit.ly/33qQpJN
Видео Dhaba Style Methi Malai Matar Recipe | ढाबे जैसी स्वादिष्ट मेथी मलाई मटर | Chef Sanjyot Keer канала Your Food Lab
Показать
Комментарии отсутствуют
Информация о видео
Другие видео канала
![Railway Style Tomato Soup | रेलवे वाला टमाटर का सूप | Chef Sanjyot Keer](https://i.ytimg.com/vi/dVlfdJyXEMo/default.jpg)
![Homestyle Lauki Ki Sabzi | Quick Lauki Ka bharta | लौकी की सब्ज़ी बनाने का तरीका | Chef Sanjyot Keer](https://i.ytimg.com/vi/emj4HI3p8Uk/default.jpg)
![Egg Pepper Fry Recipe | Egg Pepper Masala | काली मिर्च मसाला अंडा फ्राई | Chef Sanjyot Keer](https://i.ytimg.com/vi/lzu_s5S0F-w/default.jpg)
![10 Minute Pasta Recipes - 4 Ways | Red Sauce, Mix Sauce, Aglio e Olio, White Sauce | Sanjyot Keer](https://i.ytimg.com/vi/BRm3n0lOstg/default.jpg)
![Veg Pan Fried Noodles | Soy Chilli Garlic Noodles | वेज पाँन फ़्राइड नूडल्स | Chef Sanjyot Keer](https://i.ytimg.com/vi/YQgqODB0oJE/default.jpg)
![Kala Jamun Recipe | Tips for Perfect Kala Jamun | परफेक्ट काला जामुन | Chef Sanjyot Keer](https://i.ytimg.com/vi/8J1ygnPagKc/default.jpg)
![Impact of Social media on Indian Cuisine - Sanjyot Keer with Gary Mehigan & Matt Preston #shorts](https://i.ytimg.com/vi/vTFQ16B9P0s/default.jpg)
![BBNOW NOW Chef It Up Giveaway Winner Announcement 🚨 S2E1 #shorts #ytshorts](https://i.ytimg.com/vi/eFNEOPu0Y9g/default.jpg)
![Crispy Chicken Recipe | Restaurant Style Starter Recipe | क्रिस्पी चिकन | Chef Sanjyot Keer](https://i.ytimg.com/vi/Sz95JN42N6s/default.jpg)
![Restaurant Style Dal Panchmel Recipe | Panchratna Dal | राजस्थानी दाल पंचमेल | Chef Sanjyot Keer](https://i.ytimg.com/vi/q1NqB03IV4w/default.jpg)
![Egg Butter Masala Recipe | Restaurant Style | अंडा बटर मसाला | Chef Sanjyot Keer](https://i.ytimg.com/vi/tqb686TwZF8/default.jpg)
![Paneer Kolhapuri Recipe | Spicy Restaurant Style Paneer Recipe | पनीर कोल्हापूरी | Chef Sanjyot Keer](https://i.ytimg.com/vi/-AJpoSt1-vg/default.jpg)
![Goan Fish Curry Recipe | Fish Curry Recipe | गोवा की स्वादिष्ट फिश करी | Chef Sanjyot Keer](https://i.ytimg.com/vi/6Tme3rLiFzg/default.jpg)
![Kutchi Dabeli Recipe | Double Roti | Indian Street Food | कच्छी दाबेली | Chef Sanjyot Keer](https://i.ytimg.com/vi/u4h6fIZxeMY/default.jpg)
![🔴 LIVE Cook Along! | Butter Chicken Burger with Chef Sanjyot Keer | @licious_foods](https://i.ytimg.com/vi/5_GrbTWjBd0/default.jpg)
![Sindhi Kadhi Recipe | Sindhi Curry Chawal | स्वादिष्ट सिंधी कढ़ी | Chef Sanjyot Keer](https://i.ytimg.com/vi/ilRRWp_u5O4/default.jpg)
![Veg Makhanwala Restaurant Style Recipe | होटल जैसा वेज मक्खनवाला बनाने का तरीका | Chef Sanjyot Keer](https://i.ytimg.com/vi/Jg89GPhZtvE/default.jpg)
![Mushroom Masala Recipe | Restaurant Style Recipe | रेस्टोरेंट जैसा मशरूम मसाला | Chef Sanjyot Keer](https://i.ytimg.com/vi/3UC7hyRyV-I/default.jpg)
![Masala Puri Recipe | Bengaluru Street Food | बेंगलुरु मसाला पूरी चाट | Chef Sanjyot Keer](https://i.ytimg.com/vi/tXUk_VZBIrA/default.jpg)
![Chicken Tikka Biryani Recipe | Chicken Dum Biryani | चिकन टिक्का बिरयानी | Chef Sanjyot Keer](https://i.ytimg.com/vi/XUnvjmCLIXI/default.jpg)
![The only 2 Michelin Star Indian Chef in the world! Secrets revealed with Chef Mano Thevar #shorts](https://i.ytimg.com/vi/qRC2v8czqGw/default.jpg)