Ezhukari Kootu or Thiruvathirai Kootu tamil recipe

This Ezhukari Kootu is a traditional, flavorful dish made with a variety of vegetables and a blend of roasted spices. It’s a perfect accompaniment to the Thiruvathirai Kali or can be enjoyed with rice, pongal, or venpongal. Watch how to make this hearty dish with simple, wholesome ingredients.

Ingredients:
Grated coconut – 6 to 8 tbsp
Dried chillies – 6
Pepper – 3/4 tsp
Coriander seeds – 2 tbsp
Sambar powder – 1/2 tsp
Turmeric powder – 1/2 tsp
Chana dal – 1 tbsp
Urad dal – 1 tsp
Tamarind – roughly the size of a gooseberry
Toor dal – 1 standard cup
Asafoetida – 1 to 1 1/2 tsp
Curry leaves – 2 sprigs
Jaggery – 1 tbsp

For tempering (thali):
Oil
Mustard seeds – 1 tsp
Dried chilli – 1
Vegetables: (Use odd numbers like 7, 9, or 11)
Green peas
Carrot
Beans
Brinjal
Pumpkin
White pumpkin
Potato
Sweet potato
Green Hyacinth Bean
Tomato
(Totaling approximately 6 cups of vegetables)

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Видео Ezhukari Kootu or Thiruvathirai Kootu tamil recipe канала Tanjore Kitchen