🇧🇧 Coconut Sweet Bread 🇧🇧 (Bajan) | Eggless (Updated Version)
Hello Everyone!! Today I am sharing with you the updated version of my coconut sweet bread recipe. You have to believe me when I tell you that this sweet bread is the best tasting sweet bread I have ever tasted. I broke down this recipe so simple for you that an 8 year old can make this sweet bread so I hope you give this recipe a try and please leave me your comments down below, I would love to hear from you, thanks so much for watching and happy baking.
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Episode #120
#Bestsweetbreadever #Newupdatedversion #Coconutsweetbread #Barbadossweetbread #Bajancoconutsweetbread #Bestsweetbread #Barbados
As always, thank you so much for watching. PLEASE SUBSCRIBE AND CLICK THE 🔔 FOR NOTIFICATIONS... 😁😍
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E-MAIL: pcj1097@yahoo.com
My Vision:
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My Mission:
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RECIPE:
INGREDIENTS
5 CUPS AP FLOUR + 1 CUP FOR KNEADING (SET ASIDE)
3 CUPS OF GRATED COCONUT
3/4 CUP BROWN SUGAR
1 1/8 CUP EVAPORATED MILK (WARM) - (IF YOU HAVE COCONUT WATER YOU CAN USE LIKE A 1/2 CUP AND REMAINING MILK) OPTIONAL
3 TBSPNS BP
1/2 TSPN SPICE
1/2 TSPN FRESHLY GRATED NUTMEG
1 CUP ORGANIC COCONUT OIL (MELTED)
1 1/2 TBSPNS VANILLA EXTRACT
1/2 CUP GOLDEN RAISINS
1/2 CUP GLAZE CHERRIES (QUARTERED)
1/4 CUP MIXED PEEL
COCONUT FOR THE CENTER (OPTIONAL)
MIX TO WELL COMBINE AND SET TO THE SIDE FOR LATER
1 CUP GRATED COCONUT
2 TBSPNS BROWN SUGAR (OR TO TASTE )
1 TSPN VANILLA EXTRACT
1/4 TSPN SPICE
1/4 TSPN FRESHLY GRATED NUTMEG
DIRECTIONS
IN A MEDIUM BOWL, SIFT FLOUR AND BAKING POWDER THEN ADD THE SPICES AND MIX WITH WIRE WHISK TO WELL COMBINED AND SET ASIDE.
IN A SEPARATE LARGE MIXING BOWL, ADD THE SUGAR, MELTED COCONUT OIL, WARM MILK, VANILLA EXTRACT AND GRATED COCONUT AND MIX TO WELL COMBINED.
ADD THE DRY INGREDIENTS IN HALF OR THIRDS AND MIX WELL TO COMBINED.
AFTER ADDING THE LAST OFTHE DRY INGREDIENTS, ADD THE FRUITS AND MIX TO WELL COMBINED.
TURNED OUT ONTO A CLEAN FLOURED WORK SURFACE AND KNEAD FOR APPROXIMATELY 5 MINUTES WITH ADDITIONAL FLOUR THAT WAS SET ASIDE.
DIVIDE THE DOUGH AND SHAPE INTO LOAFS AND PLACE IN PREPARED LOAF PANS.
BAKE BETWEEN 325º AND 350º FOR APPROXIMATELY 45-60 MINUTES OR WOODEN SKEWER COMES OUT CLEAN AND WELL COOKED THROUGH.
MUSIC:
chill. by sakura Hz https://soundcloud.com/sakurahertz
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream: http://bit.ly/chill-sakuraHz
Music promoted by Audio Library https://youtu.be/pF2tXC1pXNo
Видео 🇧🇧 Coconut Sweet Bread 🇧🇧 (Bajan) | Eggless (Updated Version) канала Everything Paulette
Please subscribe to the Channel
https://www.youtube.com/c/EverythingPaulette/videos
Episode #120
#Bestsweetbreadever #Newupdatedversion #Coconutsweetbread #Barbadossweetbread #Bajancoconutsweetbread #Bestsweetbread #Barbados
As always, thank you so much for watching. PLEASE SUBSCRIBE AND CLICK THE 🔔 FOR NOTIFICATIONS... 😁😍
CONNECT WITH ME:
INSTAGRAM: https://www.instagram.com/everythingpaulette/
FACEBOOK: https://www.facebook.com/everythingpaulette
E-MAIL: pcj1097@yahoo.com
My Vision:
To Link with YouTubers and viewers to bring more cooking options to your tables and, provide various methods of getting at-home tasks done.
My Mission:
Present Videos that are easy to follow,
have you try new dishes or different ways of cooking dishes for your family and friends. As well, search my channel when looking for ways to add to your household beautifications.
(AFFILIATED LINK)
(Amazon Influencer Program/Store)
Support my Channel by shopping with my Amazon Link
The prices are the same, I just get a small commission that I use to give you good quality videos. Click on the link below.
https://www.amazon.com/shop/everythingpaulette?fbclid=IwAR0OEsqWhW-1s-V2tENOtK_CPpFHkwKWP8JkkPdtcs459_OtFCo0tvqvwvs
RECIPE:
INGREDIENTS
5 CUPS AP FLOUR + 1 CUP FOR KNEADING (SET ASIDE)
3 CUPS OF GRATED COCONUT
3/4 CUP BROWN SUGAR
1 1/8 CUP EVAPORATED MILK (WARM) - (IF YOU HAVE COCONUT WATER YOU CAN USE LIKE A 1/2 CUP AND REMAINING MILK) OPTIONAL
3 TBSPNS BP
1/2 TSPN SPICE
1/2 TSPN FRESHLY GRATED NUTMEG
1 CUP ORGANIC COCONUT OIL (MELTED)
1 1/2 TBSPNS VANILLA EXTRACT
1/2 CUP GOLDEN RAISINS
1/2 CUP GLAZE CHERRIES (QUARTERED)
1/4 CUP MIXED PEEL
COCONUT FOR THE CENTER (OPTIONAL)
MIX TO WELL COMBINE AND SET TO THE SIDE FOR LATER
1 CUP GRATED COCONUT
2 TBSPNS BROWN SUGAR (OR TO TASTE )
1 TSPN VANILLA EXTRACT
1/4 TSPN SPICE
1/4 TSPN FRESHLY GRATED NUTMEG
DIRECTIONS
IN A MEDIUM BOWL, SIFT FLOUR AND BAKING POWDER THEN ADD THE SPICES AND MIX WITH WIRE WHISK TO WELL COMBINED AND SET ASIDE.
IN A SEPARATE LARGE MIXING BOWL, ADD THE SUGAR, MELTED COCONUT OIL, WARM MILK, VANILLA EXTRACT AND GRATED COCONUT AND MIX TO WELL COMBINED.
ADD THE DRY INGREDIENTS IN HALF OR THIRDS AND MIX WELL TO COMBINED.
AFTER ADDING THE LAST OFTHE DRY INGREDIENTS, ADD THE FRUITS AND MIX TO WELL COMBINED.
TURNED OUT ONTO A CLEAN FLOURED WORK SURFACE AND KNEAD FOR APPROXIMATELY 5 MINUTES WITH ADDITIONAL FLOUR THAT WAS SET ASIDE.
DIVIDE THE DOUGH AND SHAPE INTO LOAFS AND PLACE IN PREPARED LOAF PANS.
BAKE BETWEEN 325º AND 350º FOR APPROXIMATELY 45-60 MINUTES OR WOODEN SKEWER COMES OUT CLEAN AND WELL COOKED THROUGH.
MUSIC:
chill. by sakura Hz https://soundcloud.com/sakurahertz
Creative Commons — Attribution 3.0 Unported — CC BY 3.0
Free Download / Stream: http://bit.ly/chill-sakuraHz
Music promoted by Audio Library https://youtu.be/pF2tXC1pXNo
Видео 🇧🇧 Coconut Sweet Bread 🇧🇧 (Bajan) | Eggless (Updated Version) канала Everything Paulette
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