6 Ingredient NO BAKE Oreo Cheesecake | The Recipe Rebel
This No Bake Oreo Cheesecake is made with just a few ingredients! It’s so silky smooth and loaded with chunks of Oreos. The perfect no bake dessert for summer!
Ingredients
1/4 cup melted butter
50 Oreo cookies (2 300g packages) divided
1/2 cup white chocolate chips
24 oz cream cheese (3 250g/8oz packages)
1 1/2 cups powdered sugar
1 1/4 cup heavy whipping cream divided
Instructions
Crust:
Combine melted butter and 1 package of Oreo cookies in a food processor. Process until smooth and starts to stick together.
Press into a 9" Springform pan and about 1/2" up the sides.
Filling:
In a medium bowl, combine white chocolate chips and 1/4 cup cream. Microwave on high in 20 second intervals, stirring well each time, until melted and smooth. Set aside.
In a large bowl, beat cream cheese with an electric mixer until smooth. Add powdered sugar and melted white chocolate and beat until combined.
Add remaining 1 cup cream, and beat on low until incorporated, then beat on high speed until thickened and fluffy (3-4 minutes). Don't stop until you have stiff peaks!
Reserve 5 Oreo cookies for garnish, and place the remaining 20 into a large zip-top bag. Crush with a rolling pin or other hard object and stir into cheesecake filling.
Spread into prepared crust, cover, and chill for at least 5-6 hours or overnight.
Slice and serve.
PRINTABLE RECIPE & NUTRITION INFORMATION: https://www.thereciperebel.com/no-bake-oreo-cheesecake/
Видео 6 Ingredient NO BAKE Oreo Cheesecake | The Recipe Rebel канала Ashley . The Recipe Rebel
Ingredients
1/4 cup melted butter
50 Oreo cookies (2 300g packages) divided
1/2 cup white chocolate chips
24 oz cream cheese (3 250g/8oz packages)
1 1/2 cups powdered sugar
1 1/4 cup heavy whipping cream divided
Instructions
Crust:
Combine melted butter and 1 package of Oreo cookies in a food processor. Process until smooth and starts to stick together.
Press into a 9" Springform pan and about 1/2" up the sides.
Filling:
In a medium bowl, combine white chocolate chips and 1/4 cup cream. Microwave on high in 20 second intervals, stirring well each time, until melted and smooth. Set aside.
In a large bowl, beat cream cheese with an electric mixer until smooth. Add powdered sugar and melted white chocolate and beat until combined.
Add remaining 1 cup cream, and beat on low until incorporated, then beat on high speed until thickened and fluffy (3-4 minutes). Don't stop until you have stiff peaks!
Reserve 5 Oreo cookies for garnish, and place the remaining 20 into a large zip-top bag. Crush with a rolling pin or other hard object and stir into cheesecake filling.
Spread into prepared crust, cover, and chill for at least 5-6 hours or overnight.
Slice and serve.
PRINTABLE RECIPE & NUTRITION INFORMATION: https://www.thereciperebel.com/no-bake-oreo-cheesecake/
Видео 6 Ingredient NO BAKE Oreo Cheesecake | The Recipe Rebel канала Ashley . The Recipe Rebel
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5 февраля 2020 г. 21:34:49
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