Sourdough Pita Bread | 口袋麵包 | Sourdough Discard Recipe | 棄種食譜
Sourdough pita bread is easy to make and only requires a few ingredients. It can be made on same day or retard overnight. This pocket bread is so easy to pair with anything!
It is very fun watching the flat dough puff up beautifully in the oven. Enjoy and happy baking!
Ingredients
200g bread flour
50g wholewheat flour
10g sugar
5g salt
115g water
200g sourdough starter (discard)
15g vegetable oil
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麵糰材料
200克 高筋麵粉
50克 全麥麵粉
10克 糖
5克 鹽
115克牛水
200克 天然酵種 (棄種)
15克食油
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❤️如果喜歡我頻道,可以點贊和幫我訂閱喔!
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查看更多我的食谱和视频
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Видео Sourdough Pita Bread | 口袋麵包 | Sourdough Discard Recipe | 棄種食譜 канала Autumn Kitchen
It is very fun watching the flat dough puff up beautifully in the oven. Enjoy and happy baking!
Ingredients
200g bread flour
50g wholewheat flour
10g sugar
5g salt
115g water
200g sourdough starter (discard)
15g vegetable oil
🔺請記得開啓中文字幕 (cc)
麵糰材料
200克 高筋麵粉
50克 全麥麵粉
10克 糖
5克 鹽
115克牛水
200克 天然酵種 (棄種)
15克食油
❤️If you like my video, please click LIKE and 【SUBSCRIBE】 to my YouTube Channel!
❤️如果喜歡我頻道,可以點贊和幫我訂閱喔!
Check out more of my recipes and videos at
查看更多我的食谱和视频
https://www.instagram.com/autumn.kitchen/?hl=en
Facebook page / 臉書網頁
https://www.facebook.com/profile.php?id=100057101184601
Видео Sourdough Pita Bread | 口袋麵包 | Sourdough Discard Recipe | 棄種食譜 канала Autumn Kitchen
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