{ENG SUB} ★蒸雞蛋糕 香橙味 －簡單做法 ★ | Steamed Orange Sponge Cake Easy Recipe

張媽媽【蒸香橙蛋糕】，不用焗爐，軟綿綿，加入香橙更加美味。請Like我的Video和訂閱我的頻道啊! 如喜歡的話，請分享給朋友家人。謝謝。
MamaCheung's Steamed Orange Sponge Cake, no oven recipe, a great dessert. I hope you like it. Please subscribe to my channel, give me a thumbs up and share this recipe to other foodies! Thank you.
✤✤⬇︎⬇︎往下有材料份量⬇︎⬇︎✤✤
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#張媽媽 #雞蛋糕 #香橙蛋糕
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材料 Ingredients：
五隻雞蛋 5 eggs
一百五十克低筋麵粉 150g cake flour
一百克白砂糖 100g caster sugar
一茶匙半橙皮 1.5tsp orange peel
四十毫升油 40ml cooking oil
一茶匙發粉 1tsp baking powder
一張焗爐紙 1 baking paper
一個蛋糕盤：直徑八吋，三吋高 1 cake mold (8 inch diameter, 3 inch tall)

食譜：https://mamacheungcooks.blogspot.com/2020/05/steamed-orange-sponge-cake-easy-recipe.html

Видео {ENG SUB} ★蒸雞蛋糕 香橙味 －簡單做法 ★ | Steamed Orange Sponge Cake Easy Recipe канала 張媽媽廚房Mama Cheung