Time-Saving Cooking Hack That Works! Part 2 - FRESH GINGER & GARLIC BLEND & GREEN SEASONING

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INGREDIENTS:

Ginger and garlic blend
* equal parts, ginger, and garlic (use a measuring scale for best results)
* An optional splash of distilled vinegar

Green seasoning blend
* equal parts, ginger, and garlic (use a measuring scale for best results)
* Thai chili (amount to be used is per your preference) substitute with chili you live cooking with
* Referencing same measuring principle as ginger and garlic, use 1/2 part chopped scallions/green or spring onions. (example if you use 20 g each of garlic and ginger, you would use 10 g of scallions.)
* Referencing same measuring principle as ginger and garlic, use 1/4 part of fresh parsley (substitute with herb you love to cook with)
* Referencing same measuring principle as ginger and garlic, use 1/10 part of fennel seeds or aniseed
* An optional splash of distilled vinegar

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