Simple Recipe Lechon Kawali ala Maria | Pressure Cooker Safety - Jose & Maria

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Overview:
Lechon kawali, also known as lechon de carajay, is a Filipino recipe consisting of pork belly slabs deep-fried in a pan or wok. It is seasoned beforehand, cooked then served in cubes. It is usually accompanied with a dipping sauce, such as "lechon sauce" traditionally made with pork liver or toyomansi.
Place of origin: Philippines
Alternative names: Lechon de carajay
Main ingredients: Pork belly
Course: Main course
Source: Wikipedia

Recipe
Boiling

Porkbely
Garlic
Laurel leaves
Whole peppercorn
Pork seasoning
Salt

Panfry of Deepfry
Cooking oil

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Видео Simple Recipe Lechon Kawali ala Maria | Pressure Cooker Safety - Jose & Maria канала Jose & Maria