表弟好煮意 - 猪脚醋, 番茄虾仁炒蛋, 酸梅酱鱼片, Pork knuckle ginger stew, Shrimp Eggs and Tomato, Fish Fillet Plum Sauce

猪脚醋

配料：猪脚前腿1只、老姜300克、黑米醋1支(海天牌)、海天添丁甜醋半支、椰糖60克、清水600毫升(如果是气压锅200毫升)

注*：水滚温火焖1小时后关火，焗半小时后再加热即可食用

做法：请观看视频。

#方法若做对成功就绝对
#方法若跟对美食就绝对

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English translate from Google

Pork knuckles and ginger stew

Ingredients: Pork knuckles 1 (front leg) , Old ginger 300 grams , Black vinegar 1 bottle (Haday brand), Haitian sweet vinegar 1/2 bottle , Coconut sugar 60 g, Water 600 ml (if use pressure cooker 200 ml)

Note*: Stew 1 hour after turn off the heat for 30min , after heat and serve

Method : Please watch the video.

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酸梅酱鱼片

配料：鱼片600克

腌鱼片：盐1/3茶匙、糖1茶匙、胡椒粉1/3茶匙、鸡蛋1粒、木薯粉1汤匙

调味料：酸梅酱3汤匙、酸柑汁1粒、白糖1茶匙、清水100ml、马铃薯粉1茶匙勾芡

做法：请观看视频。

#方法若做对成功就绝对
#方法若跟对美食就绝对

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English translate from Google

Fish Fillet with Plum Sauce

Ingredients: 600 grams of fish fillets

Marinated fish fillet: Salt 1/3 tsp , Sugar 1 tsp , Pepper powder 1/3 tsp , 1 egg , Tapioca flour 1 tbsp

Seasoning: Plum sauce 3 tbsp , 1 lime , Sugar 1 tsp , Water 100 ml , Potato flour 1 tsp - thicken

Method : Please watch the video.

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番茄虾仁炒蛋

配料：鸡蛋5粒、番茄2粒、虾仁200克

调味料：盐1/3茶匙、 胡椒粉1/4

做法：请观看视频。

#方法若做对成功就绝对
#方法若跟对美食就绝对

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English translate from Google

Stir Fired Shrimp with Eggs and Tomato

Ingredients: 5 eggs, 2 tomatoes, 200 grams shrimp

Seasoning: 1/3 teaspoon salt, 1/4 pepper

Method : Please watch the video.

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