Best Japanese Plum (Loquat) Pie Recipe with Samovar Tea, ASMR 4K Video

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Today we are cooking delicious Japanese Plum (Loquat) Pie on campfire.
Loquat fruits, growing in clusters, are oval, rounded or pear-shaped, 3–5 centimeters (1–2 in) long, with a smooth or downy, yellow or orange, sometimes red-blushed skin. The succulent, tangy flesh is white, yellow or orange and sweet to subacid or acid, depending on the cultivar.
Each fruit contains from one to ten ovules, with three to five being most common. A variable number of the ovules mature into large brown seeds (with different numbers of seeds appearing in each fruit on the same tree, usually between one and four).
The fruits are the sweetest when soft and orange. The flavor is a mixture of peach, citrus and mild mango.
The loquat tree is a medium-sized tree found in mild temperate climates. The tree is most famous for its fruit, which boasts many health benefits. Loquat fruits, also known as Japanese plums, are bright orange ovals. The fruits are about 1-2 inches long and contain large brown seeds. Many people love loquat fruits for their unique tart and sweet flavor.
Loquat trees are native to China, where they grow in the wild. In China, loquats have been used as traditional medicine for thousands of years. The Chinese used loquat fruits and leaves to treat coughs, diabetes, and cancer, among other ailments. The fruits were first brought back to Europe by a Portuguese explorer in the 16th century.

Loquat fruits are often eaten raw or as an extract, but the fruit is also found in jams, pies, and juices. The loquat leaf and flower are also sometimes used in teas.
Health Benefits
Loquat fruits, seeds, and leaves have a wide variety of health benefits like:
Loquats are very high in antioxidants, chemicals that help protect your cells against damage and disease. One study showed that loquat leaves had a stronger antioxidant effect than 54 other medicinal plants.
Loquats are particularly high in carotenoid antioxidants, which boost the immune system. A strong immune system is important for fighting off sickness.
Early research shows that loquat fruit and leaves may help prevent cancer. Antioxidants in loquat fruit help suppress cancerous tumor growth. Loquat extract or fruit can help kill cancer cells in your body, which stops the creation and spreading of tumors. The anti-cancer effect of loquats has been shown in animals and on a cellular level, but it has not been studied in humans.
Loquat fruit is especially high in vitamin A and beta carotene, an antioxidant. These nutrients lower the risk of colorectal, lung, and other cancers.
The loquat leaf, seed, and fruit have been shown to reduce inflammation, the body’s over-reactive response to an irritant like germs or allergens. Chinese medicine has been using loquat leaves for centuries to treat diseases caused by inflammation such as bronchitis and asthma. Several substances found in loquats, such as triterpene acids, reduce inflammation in the body.
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Ingredients:
🔹️ Japanese Plum
🔹️ Vegetable Oil
🔹️ Egg
🔹️ Sugar
🔹️ Milk
🔹️ Vanilla
🔹️ Baking Powder
🔹️ Flour
🔹️ Cherry
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Видео Best Japanese Plum (Loquat) Pie Recipe with Samovar Tea, ASMR 4K Video канала Samovar Tea