Late Autumn Foraging - May 2020 (Best viewed at 4k Resolution)

Foraging for edible wild fungi and healthy berries, post Covid Lock-down, South Island, New Zealand.
Hawthorn Berries are reportedly very good for your heart muscles. Rose-hips are loaded with Vitamin C, and make a delicious infusion/juice (after straining through muslin to remove the hairs and seeds).
Velvet Shank Fungi are reportedly anti-cancerous and are very pleasant to eat. Shaggy Parasols are right up there with the tastiest mushrooms - like Birch Boletes and Porcini.
Please do your own research, and proceed cautiously, before eating any wild food that you are not already well familiar with.

Видео Late Autumn Foraging - May 2020 (Best viewed at 4k Resolution) канала Diarmuid NZ