Teriyaki Salmon Recipe

How to make Teriyaki Salmon. Perfectly cooked salmon, glazed in a delicious homemade teriyaki sauce. This recipe is so easy yet so tasty. Stay tuned as this is part 3 of a mini-series using Teriyaki Sauce.

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How To Make Teriyaki Sauce - https://youtu.be/dKD__1qD0jo

Serves 2

Ingredients -

4 - 100g - Salmon Fillets, Skin on or off
3/4 Cup - 175ml - Homemade Teriyaki Sauce
1 tsp - 15g - Ginger, Peeled and Grated (We are using the juice)
2 Tbs - Spring Onion (Scallions), Thinly Sliced
1 Tbs - Corn Flour
1 1/2 Tbs - Vegetable Oil

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Видео Teriyaki Salmon Recipe канала Chef Jack Ovens