🎀木瓜椰青雪耳鲫魚湯|三重滋潤湯水|潤肺清熱|Papaya & Young Coconut w/ Fish Soup

木瓜 2 1/2磅
雪耳1安士(30克)
椰青1 個
豬瘦肉1/2磅

鯽魚1 1/2磅
適量鹽
適量胡椒粉
適量薑
紹興酒1湯匙

北杏1/2湯匙 (4克)
南杏1湯匙 (8克)
薑2片
陳皮2 瓣

2 1/2 lb papaya
1 oz snow fungus(30g)
1 Young coconut
1/2 lb pork

1 1/2 lb cyprinid carpio
Some salt
Some white pepper
Some ginger
1 Tbsp cooking wine

1/2 Tbsp bitter apricot kernels (4g)
1 Tbsp sweet apricot kernels(8g)
2 slices ginger
2 sections Tangerine

Visions 5L Round Dutch Oven With Glass Lid / Cover https://www.amazon.com/dp/B00TY32H82/ref=cm_sw_r_cp_api_i_2WtFDbVVFK3DT

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Видео 🎀木瓜椰青雪耳鲫魚湯|三重滋潤湯水|潤肺清熱|Papaya & Young Coconut w/ Fish Soup канала Bobo's Kitchen 寶寶滋味館