Bringing Xiao Long Bao (Soup Dumplings) to Singapore's Hawker Centres

When Li Feng Cai first came to Singapore, 小笼包 (xiao long bao) was more commonly served in restaurants, but he decided to open a hawker stall to bring Singaporeans his humble soup dumplings, made fresh every morning.

P.S. How do you eat your soup dumplings? Find out the correct way in the video!

📍 Zhong Guo La Mian Xiao Long Bao
Chinatown Complex
335 Smith St, #02-135, Singapore 050335

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This video is part of our Flavours series. Eating might be a national pastime, but can you *really* call yourself a foodie if you don’t know the stories behind your favourite dishes?

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Видео Bringing Xiao Long Bao (Soup Dumplings) to Singapore's Hawker Centres канала Our Grandfather Story