"Paneer Do Pyaza: A Restaurant-Style Recipe at Home" #youtube #recipe #paneerdopyaza #viral #paneer

Here's a simple and delicious recipe for Paneer Do Pyaza:

Paneer Do Pyaza Recipe

Ingredients:
* 200g-250g paneer, cubed
* 2 large onions, cube sliced
* 1 chopped onion
* 1/2 cup curd
* 2 medium tomato purée
* 2-3 green chilies, slit (optional)
* 1 teaspoon ginger-garlic paste
* 1 teaspoon cumin seeds
* 1 teaspoon turmeric powder
* 1 teaspoon red chili powder
* 1 teaspoon Kashmiri Lal mirch
* 1 teaspoon Coriander Powder
* 1 teaspoon garam masala
* 2 tablespoons oil or ghee
* Salt to taste
* Fresh coriander leaves for garnish
Instructions:
In a bowl - Add 1/2 cup of curd add Kashmiri Lal mirch, coriander Powder, red chilly powder. Mix it well.

Add cube paneer. And mix it well.
In a separate pan greese some oil add well marinated paneer cubes and fry until get little golden brown.

1. Sauté Onions: Heat oil in a pan. Add cumin seeds, black Pepper seeds & bay leaf and let them splutter. Add chopped onions and sauté until golden brown.
2. Add Spices: Stir in the ginger-garlic paste, green chilies, and tomamo purée , add turmeric powder, red chili powder, Kashmiri mirch powder and salt. Cook for a minute.
3. Add Paneer: Gently mix in the paneer cubes and the cubed remaining onions. Stir to coat with spices.
4. Simmer: Cover and cook on low heat for about 5-7 minutes, allowing flavors to meld.
5. Finish: Sprinkle garam masala and mix well. Cook for another minute.
6. Garnish: Garnish with fresh cream and coriander leaves.
7. Serve: Serve hot with naan, roti, or rice.
Enjoy your flavorful Paneer Do Pyaza!

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Видео "Paneer Do Pyaza: A Restaurant-Style Recipe at Home" #youtube #recipe #paneerdopyaza #viral #paneer канала Geetanjali Ahuja