萌兔凤梨酥 | Bunny Pineapple Tart | clarakitchen21

These bunny pineapple tarts are fragrant, sweet, salty, milky, and cheesy. I've added a small amount of parmesan cheese powder to this recipe. It enriches the flavour of pineapple tart with the combination of the sweet and sour flavour with the salty and savoury of parmesan cheese. Hope you like it! Happy baking!

Ingredients:
1) Unsalted Butter 100g
2) Powdered sugar 30g
3) Salt 1g
4) 1 Egg Yolk
5) Cake flour 150g
6) Milk powder 12g
7) Parmesan cheese 6g

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#pineappletart #凤梨酥 #clarakitchen21

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